Montellori Chianti DOCG is a classic representation of this renowned Tuscan red, showcasing the elegance and depth of the Sangiovese grape. Produced in the heart of Chianti, this wine benefits from traditional winemaking techniques, including fermentation in small cement tanks and a brief maceration period. The result is a well-balanced, dry red with a vibrant fruit profile and soft, velvety tannins.

Le Miccine Chianti Classico is a premium red wine produced by the renowned winery Le Miccine in the Chianti Classico appellation of Tuscany, Italy. The vineyards are located on the hillsides of Gaiole in Chianti, where the grapes benefit from the ideal combination of altitude, soil, and climate. The winemaking process is carefully crafted to preserve the unique character of the Sangiovese grape, the main varietal used in the blend. The resulting wine is a classic Chianti with a deep ruby color, intense aromas of red fruits and spices, and a balanced and elegant palate with firm tannins and a long finish. Le Miccine Chianti Classico is a perfect choice for those who appreciate the authentic taste of Tuscany.

Castelli del Grevepesa Castelgreve Chianti Classico is a red wine produced by Castelli del Grevepesa, a renowned winery located in Tuscany, Italy. The wine is made from Sangiovese grapes grown in the vineyards surrounding the medieval castle of Castelgreve. The vineyards are situated at an altitude of 300-400 meters above sea level, benefiting from the ideal microclimate and soil composition. The winemaking process involves traditional techniques, resulting in a wine with a deep ruby color, intense aromas of red fruits, and a balanced, full-bodied palate with a long finish. Castelli del Grevepesa Castelgreve Chianti Classico is a classic representation of the Chianti style, perfect for pairing with Italian cuisine or enjoying on its own.

Di Majo Norante Sangiovese is a high-quality red wine produced by the renowned Italian winery Di Majo Norante. This wine is made from Sangiovese grapes grown in the Molise region, which is known for its unique terroir and ideal growing conditions. The vineyards are located on hillsides with excellent exposure to the sun, and the grapes are carefully harvested by hand to ensure optimal ripeness. The winemaking process involves traditional techniques, including fermentation and aging in stainless steel tanks. The resulting wine is a medium-bodied red with a bright ruby color and aromas of red fruit and spice. It has a smooth and balanced palate with a long, elegant finish. Di Majo Norante Sangiovese is a perfect choice for those who appreciate classic Italian wines with a modern twist.

La Certosa di Belriguardo Belriguardo Chianti Classico is a distinguished wine produced by a renowned estate situated just seven kilometers from Siena in the heart of the esteemed “Chianti dei Colli Senesi” region. Boasting 75 hectares of land, including seven dedicated to vineyards, this wine exemplifies the essence of its terroir. Predominantly crafted from Sangiovese, complemented by a touch of Merlot, it undergoes a meticulous vinification process, spending three months in steel before maturing for nine months in used French oak barrels. Hand-harvested and pruned vines receive utmost care and attention, reflecting the estate's commitment to quality. With a gradual transition towards organic farming, La Certosa di Belriguardo embodies both tradition and innovation, promising a Chianti Classico of exceptional character and finesse.