Poliziano Asinone Vino Nobile di Montepulciano is a premium red wine produced by the renowned Poliziano winery in the Montepulciano appellation of Tuscany, Italy. The wine is made from Sangiovese grapes grown in the Asinone vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in oak barrels for several months. The resulting wine is characterized by its intense ruby color, complex aromas of red fruits and spices, and a full-bodied, velvety texture with a long finish.

Il Paradiso di Frassina's Brunello di Montalcino, also known as MozArt Wine, is a premium wine that boasts a rich history and exceptional quality. Produced in the Montalcino appellation of Tuscany, Italy, this wine is made from Sangiovese grapes grown in the vineyards surrounding the estate. The vineyards are situated at an altitude of 400 meters above sea level, which provides ideal growing conditions for the grapes. The winemaking process is carefully monitored to ensure that the wine retains its unique character and flavor. The resulting wine is a full-bodied, complex, and elegant wine with notes of red fruit, spice, and leather. It is a perfect choice for those who appreciate the finer things in life and want to experience the best that Italian wine has to offer.

Tenuta Il Poggione Brunello di Montalcino is an exquisite Italian red made with 100% Sangiovese Grosso. Aged for five years in large oak barrels, it offers a deep ruby hue and a complex, intense bouquet of ripe red cherries, plums and blackberries with notes of underbrush, tobacco and leather. The palate is balanced and full-bodied, with firm yet fine tannins and a lengthy finish. Enjoy this singular Italian classic with roasted red meats, game or aged cheeses.

Fattoria dei Barbi Brunello di Montalcino is a premium wine produced by Fattoria dei Barbi, a renowned winery located in the Montalcino appellation of Tuscany, Italy. The vineyards are situated on the hillsides of Montalcino, where the grapes benefit from the ideal combination of soil, climate, and altitude. The winemaking process is carefully crafted to ensure the highest quality, with a focus on traditional techniques and attention to detail. The resulting wine is a classic Brunello di Montalcino, with a rich and complex flavor profile that showcases the unique characteristics of the Sangiovese grape. It is a wine that is both elegant and powerful, with a long and satisfying finish.

Poliziano's Le Caggiole Vino Nobile di Montepulciano is a tribute to the storied winemaking traditions of Tuscany. This wine, produced by the esteemed Poliziano Winery, showcases the splendor of the Montepulciano appellation. Le Caggiole is a single-vineyard selection that offers a unique expression of the Prugnolo Gentile grape, a clone of Sangiovese. The vineyard features a mix of clay, limestone, and sandy soils, allowing for a nuanced development of flavors in the grapes. Traditional winemaking techniques are employed, including fermentation in stainless steel tanks and aging in a blend of new and used oak barrels.