WINE DESCRIPTION
The Valdicava Brunello di Montalcino is a classic example of the Tuscan region's famed Sangiovese grape. It offers aromas of dark berry, tobacco, and leather, with an intense, structured palate of ripe red fruit, spices, and a hint of smokiness. The tannins are firm, but well-integrated, and the finish is long and persistent. An excellent expression of the Brunello di Montalcino appellation, this wine will cellar beautifully for many years.
NOTES FROM VINOVOSS SOMMELIER
This Valdicava Brunello di Montalcino is a captivating wine with a deep, ruby-red color.Its aromas offer hints of earth, leather, and tobacco, while its flavors are complex and concentrated, with notes of dark cherries, licorice, and baking spices. The tannins are firm and structured, and the finish is long and persistent. This is a classic example of a Brunello di Montalcino that is sure to please.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Valdicava
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.CUSTOMER RATING
4.3
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