The 10-acre block of Chardonnay, cultivated without irrigation, was planted between 1980 and 1981, featuring the Wente Selection of Chardonnay. These robust, twisted vines seldom yield more than 2 tons per acre; however, their limited quantity is outweighed by the exceptional quality and intense flavor they produce. The rows are generously spaced, reflecting the farming practices of that era. The vineyard's soil composition comprises sandy loam and river gravel. Positioned in the coolest section of the property, the Chardonnay is typically harvested around the same time as, if not later than, the Zinfandel.

Iron Horse Native Yeast Chardonnay is produced from grapes that had some skin contact in the press with the aim of enhancing flavor extraction. Fermentation takes place in new French oak barrels to fully integrate the sweet oak flavors. Frequent lees stirring, or ‘batonnage’ occurs to contribute texture and enhance the mouthfeel giving the wine greater mid-palate weight and breadth.

Neyers Carneros District Chardonnay is a standout wine that showcases the best of the Carneros District appellation. Crafted with precision and care, this Chardonnay is produced by a renowned winery known for their commitment to quality. The vineyard features in this wine are exceptional, with cool climate and well-drained soils that contribute to the wine's unique character. The winemaking process involves careful selection of grapes and gentle handling to preserve the delicate flavors and aromas. The result is a beautifully balanced Chardonnay with a refined style, offering notes of ripe citrus, tropical fruits, and a hint of oak. This wine is a true expression of the Carneros District and is sure to impress any Chardonnay enthusiast.

Tyler Sanford & Benedict Vineyard Chardonnay is a premium wine produced by Tyler Winery, a renowned winery in Santa Barbara County, California. The grapes for this wine are sourced from the Benedict Vineyard, which is known for its unique soil composition and cool climate. The winemaking process involves minimal intervention, allowing the natural flavors of the grapes to shine through. The resulting wine is a beautifully balanced Chardonnay with a rich and creamy texture, complemented by notes of citrus, apple, and vanilla.

Ceritas Peter Martin Ray Vineyard Chardonnay is a premium wine produced by Ceritas, a renowned winery in California. The grapes for this wine are sourced from the Peter Martin Ray Vineyard, which is located in the Sonoma Coast appellation. The vineyard is known for its cool climate and well-draining soils, which impart unique flavors and aromas to the wine. The winemaking process involves minimal intervention, with the wine being fermented and aged in French oak barrels. The resulting wine is elegant and complex, with notes of citrus, stone fruit, and a hint of minerality. This Chardonnay is a perfect example of the Sonoma Coast style, showcasing the region's terroir and the winemaker's skill.