WINE DESCRIPTION
Swick Wines Bring It is a captivating wine that showcases the expertise of its producer. Crafted in a renowned appellation, this wine is a true representation of the region's exceptional vineyard features. The winemaking process behind Bring It is meticulous, resulting in a wine that exudes elegance and finesse. With its unique style, this wine offers a delightful balance of flavors, making it a versatile choice for any occasion. Its harmonious blend of characteristics creates a memorable drinking experience, leaving a lasting impression on the palate. Swick Wines Bring It is a must-try for wine enthusiasts seeking a remarkable and well-crafted bottle.
NOTES FROM VINOVOSS SOMMELIER
Swick Wines Bring It is a delightful and vibrant wine that showcases the expertise of the winemaker.On the nose, it offers enticing aromas of red berries, such as raspberries and cherries, accompanied by subtle floral notes. The palate is filled with flavors of ripe strawberries, cranberries, and a touch of spice, creating a harmonious and well-balanced profile. The acidity is refreshing, adding a lively and crisp character to the wine. The finish is smooth and lingering, leaving a pleasant aftertaste. Swick Wines Bring It is a versatile wine that can be enjoyed on its own or paired with a variety of dishes, such as grilled salmon or roasted chicken. Its approachable nature and vibrant flavors make it a crowd-pleaser for both casual gatherings and special occasions.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Blend
ORIGINS
Winery: Swick Wines
Region: Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.CUSTOMER RATING
4.1
0 Reviews
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