Snoqualmie Winemaker's Select Riesling

Name: Snoqualmie Winemaker's Select Riesling
Brand: Snoqualmie
Price: null USD
Rating: 3.75 (0 reviews)

United States, Washington State

White wine

3.8

Expert Rating

3.7

Regularly Reviewed

WINE DESCRIPTION

Snoqualmie Winemaker's Select Riesling is a delicious and refreshing white wine produced by Snoqualmie Vineyards, a renowned winery located in the Columbia Valley appellation of Washington State. This Riesling is made from grapes grown in the cool climate of the Columbia Valley, which allows for a slow ripening process and the development of complex flavors. The winemaking process involves carefully selecting the best grapes and fermenting them at low temperatures to preserve the wine's natural acidity and fruitiness. The resulting wine is crisp, with notes of green apple, peach, and citrus, and a hint of sweetness that balances the acidity. It is a perfect wine to pair with spicy Asian cuisine or to enjoy on its own as a refreshing aperitif.

NOTES FROM VINOVOSS SOMMELIER

This Snoqualmie Winemaker's Select Riesling has a bright, vibrant nose of citrus, honey and white blossoms. On the palate, this wine has a juicy, light-bodied texture with vivid acidity and a long, mineral-tinged finish.The flavors of lemon zest, peach, and honeycomb linger on the finish. Refreshing, balanced, and with great complexity, this is a delicious Riesling.

EXPERT RATING

3.8

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Low

Very Low Alcohol

Very High

Intensity:

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Riesling

ORIGINS

Winery: Snoqualmie

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.7

0 Reviews