Founded in 1911 by Antonio Sperone, Tenute Neirano has evolved from crafting fortified wines and vermouth to becoming a beacon of high-end winemaking in Piemonte. Situated in Monforte d'Alba, renowned for its compressed sandstone soils, the estate spans 25 hectares. Here, the focus is on producing intense, structured wines with remarkable power and longevity. This small DOCG estate exemplifies a dedication to quality and tradition, carrying forward a legacy of excellence forged over a century ago.

Prunotto Barolo is a full-bodied Italian red wine produced in the Piedmont region of northwest Italy. With its intense cherry and floral aromas, the wine displays a deep ruby colour and flavours that are earthy and spicy. On the palate, the tannins are firm yet well-balanced, with concentrated black fruit and chocolate notes. It pairs excellently with roasted game or aged cheeses.

Franco Amoroso Barbaresco is a highly regarded wine that hails from the prestigious Barbaresco appellation in Italy. Crafted with meticulous care, this wine showcases the expertise of its producer in capturing the essence of the region. The vineyards where the grapes are grown benefit from the unique microclimate and soil composition, which contribute to the wine's distinctive character. The winemaking process involves traditional techniques, including careful selection of grapes and aging in oak barrels, resulting in a wine that exudes elegance and complexity. Franco Amoroso Barbaresco is known for its refined style, with a harmonious balance of fruit, tannins, and acidity, making it a delightful choice for wine enthusiasts seeking a sophisticated and memorable experience.

BelColle Simposio Barolo is a remarkable wine with the best of the Barolo in Piedmont, Italy. Crafted with utmost care and expertise, this wine is produced by a renowned winery known for its commitment to quality. The vineyard where the grapes are grown boasts exceptional features, including ideal soil composition and optimal sun exposure, resulting in grapes of exceptional quality. The winemaking process involves traditional techniques, including extended maceration and aging in oak barrels, which contribute to the wine's complexity and depth. Simposio Barolo is characterized by its elegant and refined style, with notes of ripe red fruits, earthy undertones, and well-integrated tannins.

Colombera & Garella Pizzaguerra Lessona is a premium wine produced by Colombera & Garella, a renowned winery in the Piedmont region of Italy. The wine is made from Nebbiolo grapes grown in the Lessona appellation, which is known for its unique terroir and ideal growing conditions. The vineyards are situated on steep slopes with a mix of clay and limestone soils, which impart a distinct minerality to the wine. The winemaking process involves traditional techniques, including extended maceration and aging in large oak barrels, resulting in a wine with a complex bouquet of red fruits, spices, and earthy notes. The wine is elegant and refined, with a balanced acidity and silky tannins, making it a perfect pairing for rich dishes and aged cheeses.