Airfield Estates Vineyard Salute Flygirl White is produced exclusively from estate-grown fruit sourced from the Yakima Valley, located in Washington State. This region is well suited to producing The blend is comprised of Pinot Gris, Viognier, and Chardonnay. Each variety was harvested separately to ensure they achieve optimal maturity, before being gently pressed. The resulting juice is fermented and aged in stainless steel tanks, with an emphasis on freshness and expression of fruit.

Backsberg Chenin Blanc is a high-quality white wine produced by Backsberg Estate Cellars, a renowned winery located in the Western Cape region of South Africa. This wine is made from Chenin Blanc grapes grown in the estate's vineyards, which benefit from the region's unique terroir and climate. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's fresh and fruity character. The resulting wine is crisp, refreshing, and well-balanced, with notes of tropical fruit, citrus, and a hint of honey. Backsberg Chenin Blanc is a perfect choice for those who appreciate a high-quality white wine with a distinct South African character.

Tabernero Blanco de Blancos is a crisp, aromatic white blend produced by Bodegas y Viñedos Tabernero in the Ica Valley of Peru, a region known for its sunny, coastal climate and mineral-rich soils. This wine combines Chardonnay, Chenin Blanc, and Sauvignon Blanc, creating a refreshing and balanced profile. The vineyard's ideal conditions—warm days and cool nights—allow for slow grape maturation, preserving vibrant acidity and fresh fruit flavors. The winemaking process emphasizes gentle pressing and cool fermentation, preserving the fresh fruit flavors and lively character of the wine. The result is a versatile, food-friendly wine that pairs well with seafood, salads, and light pasta dishes.

Ixsir Altitudes Blanc is a premium white wine produced by Ixsir, a renowned winery in Lebanon. The wine is made from a blend of indigenous grape varieties grown in the high-altitude vineyards of the Batroun Mountains. The vineyards are characterized by their rocky soils and cool climate, which impart unique flavors and aromas to the grapes. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the freshness and fruitiness of the wine. The resulting wine is crisp, vibrant, and aromatic, with notes of citrus, white flowers, and a hint of minerality. It is a perfect match for seafood, salads, and light dishes.

Pine Ridge Chenin Blanc - Viognier is a dynamic white wine crafted by Pine Ridge Vineyards in Napa Valley, California. Chenin Blanc grapes are sourced from Clarksburg, known as the "Gem of the Delta," a region that shows a great affinity for this varietal. With a moderately long growing season and the maritime influence of the Sacramento River, Clarksburg offers optimal conditions for Chenin Blanc. The Viognier grapes are sourced from Lodi, known for its Mediterranean climate with warm days and cool nights, aided by natural air-conditioning from the San Joaquin/Sacramento River Delta breezes. The blend is a perfect combination of the freshness of Chenin Blanc and the vivacity of Viognier.