Lenotti Colle dei Tigli Bianco del Veneto is a distinguished white wine from the Veneto region, specifically the morainic hills on the eastern shore of Lake Garda. Crafted from a blend of Cortese and Garganega grapes, this wine reflects the unique characteristics of its glacially-derived, stony soils. The grapes are harvested and gently pressed whole, without destemming, using pneumatic presses. The juice undergoes fermentation at cool controlled temperatures in stainless steel tanks, ensuring purity and preserving the wine’s fresh fruit flavors. The wine is then cold-stabilized and bottled in a sterile environment to maintain its quality.

Pieropan Soave Classico is a high-quality white wine produced by the Pieropan family in the Soave Classico appellation of Italy. The vineyards are located on the hillsides of the Soave Classico zone, where the volcanic soil and cool climate provide ideal growing conditions for the Garganega grape variety. The wine is made using traditional winemaking techniques, including fermentation in stainless steel tanks and aging on the lees for added complexity and texture. The resulting wine is crisp and refreshing, with notes of citrus, white flowers, and minerality. It is a perfect match for seafood, salads, and light pasta dishes.

Cantine di Ora Amicone Bianco is a delightful white wine from carefully selected grapes grown in exceptional vineyards. The vineyard features include ideal soil composition and favorable climate conditions, which contribute to the wine's exceptional quality. The winemaking process involves meticulous attention to detail, with a focus on preserving the natural flavors and aromas of the grapes. The result is a wine that exudes elegance and finesse, with a refreshing and vibrant style.

Tamellini Soave is a high-quality white wine produced by the Tamellini family in the Soave appellation of Italy. The grapes are grown in the volcanic hills of the region, which impart a unique minerality to the wine. The winemaking process involves careful selection of the best grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the freshness and fruitiness of the wine. The resulting wine is crisp, elegant, and refreshing, with notes of citrus, white flowers, and a hint of almond. Tamellini Soave is a perfect match for seafood, salads, and light pasta dishes.

Tenuta Sant'Antonio Scaia Bianco is a delightful white wine crafted from a blend of Garganega and Chardonnay grapes. Produced in the renowned appellation of Veneto, Italy, this wine showcases the expertise of the winemakers at Tenuta Sant'Antonio. The vineyard features ideal conditions for grape cultivation, with its well-drained soils and favorable climate. The winemaking process involves careful selection of the grapes, followed by gentle pressing and fermentation at controlled temperatures. The result is a wine with a vibrant and refreshing style, characterized by crisp acidity, citrus flavors, and a hint of tropical fruit. Scaia Bianco is a versatile wine that pairs well with a variety of dishes or can be enjoyed on its own.