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Bottle of One Stone Cellars Cabernet Sauvignonwith label visible
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User Rating:

4.0
Most Reviewed

Expert Rating:

4.0

One Stone Cellars Cabernet Sauvignon

One Stone Cellars
2017
2021
$29.99
Go to Shop
750 mL
Wine Type
Red Wine
RegionCentral Coast California
Alcohol Level
Country
United States
SubregionPaso Robles
Drinking Window
GrapesCabernet Sauvignon
Wine Description:
One Stone pays homage to the women who tirelessly overcome challenges, step by step. In this same spirit, we craft wines that illuminate every moment. Our vineyard, along with carefully chosen Paso Robles sites, embody the excellence of Cabernet Sauvignon. The wines that emerge are a reflection of the strength, grace, and potency found in both the land and the remarkable women who inspire them.
Pros:
  • Rich and full-bodied with a deep, dark color
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Cons:
  • May require some aging to fully develop its potential
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User Rating:

4.0
Most Reviewed

Expert Rating:

4.0

Wine Expert Note:

The One Stone Cellars Cabernet Sauvignon is a remarkable wine with the classic characteristics of the Cabernet Sauvignon grape variety. With its deep ruby color, this wine immediately captivates the eye. On the nose, it offers an enticing bouquet of blackcurrant, blackberry, and plum, accompanied by subtle hints of cedar, tobacco, and vanilla. On the palate, the One Stone Cellars Cabernet Sauvignon displays a full-bodied and well-structured profile. The ripe black fruit flavors harmoniously intertwine with notes of dark chocolate and espresso, adding complexity and depth to the wine. The tannins are firm yet velvety, providing a smooth and elegant mouthfeel. The wine finishes with a lingering persistence, leaving a pleasant aftertaste that invites another sip. This Cabernet Sauvignon is a fantastic choice for those who appreciate bold and robust red wines. It pairs exceptionally well with grilled meats, such as a juicy ribeye steak or a succulent lamb chop. Additionally, it can be enjoyed on its own, allowing you to savor its rich flavors and impeccable craftsmanship.
Taste Flavor
Sweetness
Alcohol
Intensity
Body
Acidity
Tannin
Food Pairing
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