Cantine del Notaio Il Rogito is a premium wine produced by the renowned Italian winery Cantine del Notaio. This wine is made from Aglianico grapes grown in the volcanic soils of the Vulture appellation in Basilicata, Italy. The vineyards are located at high altitudes, which results in a longer growing season and a unique flavor profile. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and complex. Il Rogito is a full-bodied rose wine with intense aromas of dark fruit, spices, and earthy notes. It has a rich and velvety texture with a long and persistent finish.

Mastroberardino Aglianico Irpinia Redimore is a remarkable red wine produced by the esteemed Mastroberardino winery, renowned for its dedication to preserving and showcasing the indigenous grape varieties of southern Italy. This wine hails from the Irpinia appellation, located in the Campania region. The vineyards in Irpinia benefit from the region's unique terroir, characterized by high altitudes and volcanic soils, ideal for growing Aglianico grapes. Meticulous hand-harvesting and traditional winemaking techniques are employed to craft this wine. It undergoes a careful fermentation and aging process in oak barrels, resulting in a wine with a bold and full-bodied style. Mastroberardino Aglianico Irpinia Redimore boasts rich flavors of dark berries, black cherries, and spices, with hints of earthiness and well-integrated tannins. It embodies the classic Aglianico style, offering depth, structure, and a long, satisfying finish. This wine is a testament to Mastroberardino's commitment to producing exceptional Italian wines that showcase the essence of the region and its native grape varieties.

Masseria Frattasi Caudium Aglianico is a captivating red wine with the best of the Campania region in Italy. Produced in the renowned appellation of Irpinia, this wine is crafted from Aglianico grapes grown in the vineyards of Masseria Frattasi. The vineyard's unique features, including its high altitude and volcanic soil, contribute to the wine's exceptional quality and character. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The result is a full-bodied wine with intense flavors of dark fruits, spices, and earthy undertones.

Vigneti del Vulture Pipoli Aglianico del Vulture is a captivating red wine that showcases the unique characteristics of the Aglianico grape variety. Produced in the Vulture appellation, known for its volcanic soils and high altitude vineyards, this wine benefits from the region's ideal growing conditions. The vineyard features steep slopes and a cool climate, which contribute to the wine's exceptional quality. Crafted with meticulous winemaking techniques, Pipoli Aglianico del Vulture exhibits a deep ruby color and a complex bouquet of dark fruits, spices, and earthy notes. With its full-bodied structure, firm tannins, and vibrant acidity, this wine offers a harmonious balance and a long, satisfying finish. Perfect for wine enthusiasts seeking a bold and expressive red wine experience.

Cantine del Notaio La Firma Aglianico del Vulture is a premium red wine produced by Cantine del Notaio, a renowned winery located in the Basilicata region of southern Italy. The wine is made from Aglianico grapes grown in the Vulture appellation, which is known for its volcanic soil and high altitude vineyards. The winery uses traditional winemaking techniques to produce a wine that is full-bodied, complex, and elegant. The wine is characterized by its intense aromas of dark fruit, spice, and earthy notes, with a firm tannic structure and a long, persistent finish.