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Canterbury
New Zealand
Top Subregions: WaiparaCanterbury
Region Description
The Canterbury wine region is located on the South Island of New Zealand, centered around the city of Christchurch. It is one of the country's largest wine regions, known for producing a diverse range of high-quality wines. The region's wine history dates back to the 1970s when the first vineyards were planted, and it has since grown to become a significant contributor to New Zealand's wine industry.
Grapes & Wine Styles
Canterbury is known for producing a wide variety of wine styles, with the most notable being Pinot Noir, Chardonnay, Riesling, and Sauvignon Blanc. The region's Pinot Noir is particularly renowned for its elegance and complexity, while the Chardonnay and Riesling are known for their crisp acidity and mineral notes. Canterbury also produces excellent sparkling wines, as well as some lesser-known varieties such as Pinot Gris and Gewürztraminer.
Notable Producers
Canterbury is known for producing a wide variety of wine styles, with the most notable being Pinot Noir, Chardonnay, Riesling, and Sauvignon Blanc. The region's Pinot Noir is particularly renowned for its elegance and complexity, while the Chardonnay and Riesling are known for their crisp acidity and mineral notes. Canterbury also produces excellent sparkling wines, as well as some lesser-known varieties such as Pinot Gris and Gewürztraminer.
Fun Fact about Canterbury
Canterbury, known for its breathtaking landscapes, is a rising star in New Zealand's wine scene. Its cool-climate vineyards produce acclaimed Pinot Noir and Riesling, reflecting the region's pristine terroir and pioneering spirit.
Top Wines from Canterbury
Mt. Beautiful Sauvignon Blanc
Mt. Beautiful
Mt. Beautiful Sauvignon Blanc is a remarkable wine that showcases the best of New Zealand's wine production. Crafted in North Canterbury, this wine is a true reflection of its unique terroir. The vineyard, nestled in the picturesque Southern Alps, benefits from cool ocean breezes and a long growing season, resulting in grapes with vibrant flavors and exceptional acidity. The winemaking process is carefully executed, with a focus on preserving the natural characteristics of the grapes. The resulting wine is crisp, refreshing, and bursting with flavors of tropical fruits, citrus, and herbs. Mt. Beautiful Sauvignon Blanc is a must-try for wine enthusiasts seeking a high-quality, expressive wine from New Zealand.
Read more Food Pairing:
Vegetable
Seafood
Beef
Asian Food
Toufu
Mt. Beautiful Pinot Noir
Mt. Beautiful
Mt. Beautiful Pinot Noir is a premium wine produced by Mt. Beautiful, a renowned winery located in the North Canterbury region of New Zealand. The wine is made from grapes grown in the vineyards situated on the slopes of Mt. Beautiful, which is known for its unique terroir and cool climate. The winemakers use traditional winemaking techniques to create a wine that is elegant, complex, and balanced. The wine has a rich ruby color and aromas of dark cherry, raspberry, and spice. On the palate, it is smooth and velvety with flavors of blackberry, plum, and a hint of oak. Mt. Beautiful Pinot Noir is a perfect choice for those who appreciate a high-quality wine with a distinct sense of place.
Read more Food Pairing:
Beef
Pork
Duck And Goose
Pegasus Bay Riesling
Pegasus Bay
Pegasus Bay Riesling is a premium wine produced by the renowned Pegasus Bay winery in the Waipara Valley of New Zealand. The vineyard is situated on free-draining, north-facing terraces that provide ideal growing conditions for the Riesling grape. The winemaking process involves handpicking the grapes and fermenting them with natural yeasts to create a wine that is true to its terroir. The resulting wine is a dry style Riesling with a crisp acidity and a complex flavor profile that includes notes of lime, lemon, and honey. Pegasus Bay Riesling is a perfect match for spicy Asian cuisine or can be enjoyed on its own as a refreshing aperitif.
Read more Food Pairing:
Fish
Salad
Thai
Pegasus Bay Pinot Noir
Pegasus Bay
Pegasus Bay Pinot Noir is a premium wine produced by Pegasus Bay Winery in the Waipara Valley of New Zealand. The winery is known for its sustainable and biodynamic practices, which are reflected in the quality of their wines. The Pinot Noir grapes are grown in a unique vineyard with limestone soils and a cool climate, which allows for slow ripening and complex flavors. The winemaking process involves hand-picking the grapes and fermenting them with wild yeasts, resulting in a wine with a distinct character and sense of place. The wine is elegant and refined, with notes of red fruit, spice, and earthy undertones. It is a perfect representation of the terroir and the winery's commitment to quality.
Read more Food Pairing:
Beef
Pork
Duck And Goose
Waipara Hills Waipara Valley Pinot Noir
Waipara Hills
Waipara Hills Waipara Valley Pinot Noir embodies the essence of New Zealand winemaking finesse. Crafted by the esteemed Waipara Hills winery, situated in the picturesque Waipara Valley appellation, this Pinot Noir showcases the region's unique terroir and cool climate. Sourced from carefully selected vineyards with diverse soil types and optimal sun exposure, the Pinot Noir grapes ripen slowly, developing intense flavors and elegant complexity. Meticulous winemaking techniques enhance its structure and depth. With its vibrant red fruit aromas, silky texture, and refined tannins, Waipara Hills Pinot Noir offers a sophisticated and memorable expression of New Zealand's renowned Pinot Noir style.
Read more Food Pairing:
Beef
Chicken
Pork
Pasta
Burger, Sandwich And Wrap
Soup
Asian Food
Salmon
Raw Meat And Tartare
Duck And Goose
Ham And Bacon
Mushroom
Turkey
Risotto
Potato
Quiche And Savoury Tart
Toufu
Corn