Balearic Islands

Ànima Negra AN/2 is a highly sought-after wine produced by Ànima Negra, a renowned winery located in the appellation of Mallorca, Spain. The vineyards are situated in the heart of the island, where the soil is rich in limestone and the climate is Mediterranean. The winemaking process involves a blend of local grape varieties, including Callet, Mantonegro, and Fogoneu, which are carefully selected and aged in French oak barrels. The resulting wine is a bold and complex red, with notes of dark fruit, spices, and a hint of minerality.

Ànima Negra Àn is a premium red wine produced by Ànima Negra winery in the Spanish island of Mallorca. The wine is made from a blend of local grape varieties, including Callet, Mantonegro, and Fogoneu, grown in the winery's own vineyards. The vineyards are located in the heart of the island, where the vines benefit from the Mediterranean climate and the limestone soils. The winemaking process involves a combination of traditional and modern techniques, including hand-harvesting, fermentation in stainless steel tanks, and aging in French oak barrels. The resulting wine is a complex and elegant expression of the island's terroir, with notes of dark fruit, spices, and minerality. Ànima Negra Àn is a must-try for wine lovers looking for a unique and authentic Spanish wine experience.

Ànima Negra Quíbia (Falanis) is a captivating wine that showcases the expertise of its producer. Hailing from the renowned appellation of Mallorca, this wine is crafted from grapes grown in unique vineyard sites. The vineyards boast exceptional features, such as old vines and diverse soil types, which contribute to the wine's distinct character. The winemaking process involves careful selection and gentle handling of the grapes, resulting in a wine that beautifully expresses its terroir. Quíbia (Falanis) is known for its elegant and vibrant style, offering a harmonious balance of fruit flavors, refreshing acidity, and a lingering finish. It is a true gem that captures the essence of Mallorca's winemaking prowess.

4 Kilos Vinícola 12 Volts is a premium wine produced by the renowned 4 Kilos Vinícola winery. This wine is made from carefully selected grapes grown in the vineyards of Mallorca, Spain. The winery is known for its commitment to sustainable and organic farming practices, which ensure that the grapes are of the highest quality. The wine is made using traditional winemaking techniques, including hand-harvesting and fermentation in oak barrels. The result is a rich and complex wine with a deep ruby color and aromas of black fruit, spices, and vanilla. On the palate, the wine is full-bodied and well-structured, with a long and elegant finish. This wine is perfect for those who appreciate the art of winemaking and the unique flavors of Mallorca.

Bodega Ca'n Verdura's Tomeu Llabres Supernova Mantonegro Negre, exclusively Manto Negro and aged for 10 months in new French oak, embodies the pinnacle of Mallorca's winemaking. From the esteemed Mallorca appellation, this wine is a true jewel. The vineyard boasts ancient vines of the indigenous Mantonegro grape, imparting a distinctive character. Meticulously crafted, the winemaking process prioritizes preserving natural grape flavors and aromas. The result is a captivating wine with bold intensity, showcasing rich dark fruit flavors, velvety tannins, and a lingering finish. A must-try for those seeking an exceptional Mallorcan wine experience, Supernova Mantonegro Negre defines Mallorca's winemaking excellence.