Mantlerhof Wieland 1 Riesling Reserve is a premium white wine produced by Mantlerhof, a renowned winery in Austria. The grapes are sourced from the Wieland vineyard, which is known for its steep slopes and mineral-rich soils. The winemaking process involves careful selection of the best grapes, gentle pressing, and fermentation in stainless steel tanks. The resulting wine is a dry Riesling with a complex aroma of citrus, peach, and mineral notes. On the palate, it is crisp and refreshing with a long, elegant finish. This wine is a perfect example of the high-quality Rieslings that Austria has to offer.

Wieninger Rosengartl Alte Reben is a premium wine produced by the renowned winemaker, Wieninger. This wine comes from the Rosengartl vineyard, which is located in the heart of Vienna's wine region. The vineyard features old vines that are carefully tended to by the winemaker to produce high-quality grapes. The winemaking process involves traditional techniques, including handpicking and gentle pressing, to ensure the wine's purity and elegance. The resulting wine is a beautiful expression of the terroir, with a delicate balance of fruit and acidity. It is a dry, medium to full-bodied wine with a long finish, making it an excellent choice for pairing with a variety of dishes.

Hiedler Heiligenstein 1 ÖWT Riesling is a premium wine produced by the renowned Hiedler winery. The grapes are sourced from the Heiligenstein vineyard, located in the Kamptal appellation of Austria. The vineyard features unique geological formations, including volcanic rocks and loess soils, which impart distinct mineral flavors to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the natural flavors and aromas of the Riesling grape. The resulting wine is crisp, refreshing, and elegant, with notes of citrus, peach, and minerality. It is a perfect match for seafood, salads, and light dishes.

Weingut Knoll's Loibner Riesling Smaragd emerges from the captivating slopes of Loibenberg, overlooking the Danube, ascending from 220 to 420 meters. Defined by ancient rock formations, predominantly Gneiss with intermittent layers of loess, the vineyards find their limits at the forest's edge. This Riesling, a testament to Wachau's winemaking prowess, reflects its terroir intricacies. The stony sections exude pronounced minerality, while those from loess-rich areas offer a softer, velvety allure. Introduced in 1986, Smaragd, denoting Wachau's finest, matures exclusively in the sun-soaked terraced vineyards during exceptional vintages. This wine, a symbol of physiological maturity, ages gracefully, a true embodiment of Wachau's winemaking tradition.

Respect is a central theme at the Loimer winery, extending not only to nature and wine but also to interpersonal relationships. Fred leads the enterprise, which now comprises a dedicated team united by a passion for winemaking. Together, they form a system as dynamic and interconnected as the ecosystem in Loimer's vineyards. Their collective goal is to produce characterful wines that bring joy from the first to the last sip. As a symbol of their commitment to sustainable practices in ecological, economic, and social aspects, Loimer wines proudly bear the "Certified Sustainable Austria" label.