Vallana Castello di Montalbano Vino Spanna del Piemonte is a premium wine produced by the Vallana family in the Piedmont region of Italy. The wine is made from the Spanna grape variety, which is grown in the vineyards surrounding the Castello di Montalbano estate. The vineyards are situated on steep hillsides, which provide excellent drainage and exposure to the sun, resulting in grapes with concentrated flavors and aromas. The wine is made using traditional winemaking techniques, including extended maceration and aging in oak barrels, which impart a complex and nuanced flavor profile. The resulting wine is a full-bodied and elegant red wine with notes of dark fruit, spice, and earthy undertones. It is a perfect choice for wine enthusiasts who appreciate the rich history and tradition of Italian winemaking.

The Barbaresco Riserva Pora DOCG was one of the first Barbaresco vineyards in Piedmont. In 1967 the flagship of the Produttori del Barbaresco was produced for the first time at the same time as the vineyard wines from Vietti and Gaja. The Barbaresco Riserva Pora DOCG is a fruity and complex Barbaresco with silky tannins, powerful, juicy with a fresh acidity and a long finish.

La Spinetta Vürsù Barbaresco Gallina is a premium wine produced by La Spinetta, a renowned winery in Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Gallina vineyard, located in the Barbaresco appellation. The vineyard features calcareous soils and a south-facing exposure, which contribute to the wine's unique character. The winemaking process involves a long maceration period and aging in French oak barrels for 20-22 months. The resulting wine is elegant and complex, with aromas of red fruit, spices, and floral notes. On the palate, it is full-bodied with firm tannins and a long finish. La Spinetta Vürsù Barbaresco Gallina is a perfect choice for wine enthusiasts looking for a high-quality wine that showcases the best of Piedmont's winemaking tradition.

Produttori del Barbaresco Barbaresco Riserva Rio Sordo is a premium wine produced by the renowned winery, Produttori del Barbaresco, located in the Barbaresco appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Rio Sordo vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques, including long maceration and aging in large oak barrels, resulting in a complex and elegant wine with intense aromas of red fruit, spices, and floral notes. The wine is characterized by its full-bodied structure, firm tannins, and long finish, making it a perfect match for hearty meat dishes and aged cheeses.

Cocito Barbaresco Baluchin Riserva is an exceptional wine that showcases the best of the Barbaresco appellation in Piedmont, Italy. Crafted with meticulous care, this wine is produced from grapes grown in the renowned Baluchin vineyard. The vineyard's unique features, such as its optimal sun exposure and well-drained soils, contribute to the wine's exceptional quality. The winemaking process involves traditional techniques, including careful hand-harvesting and aging in oak barrels. The result is a wine with a refined and elegant style, characterized by its complex aromas, rich flavors, and velvety texture. Cocito Barbaresco Baluchin Riserva is a true testament to the artistry and expertise of its makers.