Meiomi Bright Pinot Noir from California, USA, is a vibrant expression of the renowned Meiomi wines. Crafted by the Wagner family, Meiomi is celebrated for its meticulous winemaking. The appellation encompasses diverse vineyards, benefiting from California's varied climates. The grapes, including Pinot Noir, likely experience a combination of coastal and inland influences. The winemaking process involves careful fermentation and aging, resulting in a wine that brilliantly showcases the quintessential characteristics of Pinot Noir – rich red fruit flavors, subtle earthiness, and a velvety texture. Meiomi Bright Pinot Noir offers a delightful and approachable style, making it an excellent choice for enthusiasts seeking a well-balanced and expressive Californian Pinot Noir.

Originating from the celebrated wine-producing regions of Veneto, Italy, Tenuta S. Anna's Prosecco Spumante Extra Dry is a sparkling expression of Italian viticulture at its best. This wine is created from the Glera grape, the quintessential varietal for Prosecco, capturing the spirit and tradition of its homeland. Tenuta S. Anna, known for its commitment to quality and innovation, crafts this Prosecco with finesse, ensuring that the wine showcases the grape's intrinsic freshness and aromatic vivacity.

La Marca Prosecco Rosé is a delightful sparkling wine produced by La Marca, a renowned winery in the Veneto region of Italy. This wine is made using Glera and Pinot Noir grapes, which are grown in the picturesque vineyards of the Prosecco DOC appellation. The vineyards are characterized by their hilly terrain, which provides excellent drainage and optimal sun exposure for the grapes. The winemaking process involves a careful selection of the finest grapes, followed by a gentle pressing and fermentation in stainless steel tanks. The resulting wine is a beautiful shade of pink, with delicate aromas of fresh berries and a crisp, refreshing taste. La Marca Prosecco Rosé is a perfect choice for any occasion, whether it's a romantic dinner or a festive celebration.

Utilizing a diverse selection of red grapes, including Pinot Noir, Gamay, Zinfandel, Sangiovese, and Syrah, the Korbel Sweet Rosé blend offers a wide range of blending possibilities. Pinot Noir, Gamay, and Zinfandel contribute to light, bright wines with elevated acidity, while Sangiovese adds intense aromatics, and Syrah imparts a deeper color and increased tannins for body and richness. Established in 1882, Korbel Winery saw significant developments when noted winemaker Frank Hasek arrived in California from Prague just two years later, becoming the first Korbel champagne-master. Employing the méthode champenoise, a traditional French champagne-making technique, the Korbels quietly experimented with various cuvées. By the turn of the century, Korbel had gained international acclaim as an award-winning champagne label. This legacy continued until 1954 when the winery was sold to Adolf Heck.

Ramsay, named after Kent's wife Celia's maiden name, has carved a niche for itself with high-quality yet affordable wines. Renowned for its Pinot Noir and Cabernet Sauvignon, Ramsay wines grace the tables of wine bars and restaurants as go-to selections. Founded humbly in a Carneros garage on Cuttings Wharf Road in 1986, Ramsay Winery has grown alongside its owners' journey. Recently, a pivotal shift saw Ramsay joining forces with Kent's longtime business partner, 689 Cellars. Now under the wing of 689 Cellars, Ramsay has undergone a label makeover while staying true to its essence, promising to deliver exceptional value, a hallmark of California's winemaking tradition.