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Bottle of Domaine Odoul-Coquard Chambolle-Musignywith label visible
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Expert Rating:

4.3

Domaine Odoul-Coquard Chambolle-Musigny

Domaine Odoul-Coquard
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Wine Type
Red Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionChambolle-Musigny
Drinking Window
GrapesPinot Noir
Wine Description:
Domaine Odoul-Coquard Chambolle-Musigny is a highly regarded wine from Chambolle-Musigny in Burgundy, France. This wine is produced by a renowned family-owned estate that has a long-standing tradition of winemaking. The vineyards where the grapes are grown are known for their exceptional terroir, characterized by limestone-rich soils and a favorable microclimate. The winemaking process involves careful hand-harvesting of the grapes and gentle pressing to preserve the delicate flavors and aromas. The resulting wine is elegant and refined, showcasing the classic characteristics of Chambolle-Musigny. It exhibits a beautiful balance of fruit, acidity, and tannins, with notes of red berries, violets, and subtle earthiness. This wine is a true expression of the appellation's terroir and is highly sought after by wine enthusiasts.
Pros:
  • Elegant and refined flavor profile
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Cons:
  • Relatively high price point
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

4.3

Wine Expert Note:

Domaine Odoul-Coquard Chambolle-Musigny is a prestigious wine from the Chambolle-Musigny in the Côte de Nuits region of Burgundy, France. On the nose, this wine offers a captivating bouquet of red fruits such as cherries, raspberries, and strawberries. There are also delicate floral notes, often reminiscent of violets, which add a touch of elegance. As the wine evolves, it may develop more complex aromas of spices, earthy undertones, and subtle hints of oak. When it comes to the palate, Domaine Odoul-Coquard Chambolle-Musigny showcases a harmonious balance between its fruitiness, acidity, and tannins. The red fruit flavors continue to shine, accompanied by a refreshing acidity that adds liveliness to the wine. The tannins are typically silky and well-integrated, providing structure without overpowering the delicate nature of the wine. With age, the wine gains further complexity, developing secondary flavors of forest floor, truffles, and nuances of leather. It pairs wonderfully with a variety of dishes, including roasted poultry, grilled salmon, or even a selection of soft cheeses.
Taste Flavor
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