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Bottle of Domaine Nowack La Tuilerie Extra Brut Chardonnay Champagnewith label visible
Actual product may differ from image

User Rating:

3.9
Regularly Reviewed

Expert Rating:

4.0

Domaine Nowack La Tuilerie Extra Brut Chardonnay Champagne

Domaine Nowack
$75.00
Go to Shop
750 mL
Wine Type
White Sparkling Wine
RegionChampagne
Alcohol Level
Country
France
SubregionChampagne
Drinking Window
GrapesChardonnay
Wine Description:
Domaine Nowack La Tuilerie Extra Brut Chardonnay Champagne is a premium sparkling wine produced by the renowned winemaker Domaine Nowack. This wine is made from Chardonnay grapes grown in the Champagne appellation, which is known for producing some of the world's finest sparkling wines. The vineyard features a unique terroir with chalky soils and a cool climate, which gives the wine its distinctive character. The winemaking process involves traditional methods, including hand harvesting and aging on lees, which adds complexity and depth to the wine. The result is a crisp and refreshing Extra Brut style Champagne with delicate aromas of citrus and white flowers, making it a perfect choice for any special occasion. Read more
Pros:
  • It has a light and delicate flavor, with notes of citrus, apples, and stone fruit
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Cons:
  • It is expensive, making it out of reach for many consumers
Read more

User Rating:

3.9
Regularly Reviewed

Expert Rating:

4.0

Wine Expert Note:

This Domaine Nowack La Tuilerie Extra Brut Chardonnay Champagne is a complex and sophisticated sparkling wine, with aromas of ripe yellow apple and citrus, followed by hints of brioche, freshly cut flowers and fresh almonds. Its creamy texture is complemented by a lively acidity, giving it a refreshing finish. It has a fabulous balance of acidity and sweetness, making it an excellent accompaniment to seafood and desserts. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
Not available
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