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Bottle of Domaine Monier Perréol Saint-Joseph Rougewith label visible
Actual product may differ from image

User Rating:

4.1
Highly Reviewed

Expert Rating:

4.3

Domaine Monier Perréol Saint-Joseph Rouge

Domaine Monier Perréol
$75.00
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750 mL
Wine Type
Red Still Wine
RegionRhone
Alcohol Level
Country
France
SubregionSaint-Joseph
Drinking Window
GrapesShiraz/Syrah
Wine Description:
Domaine Monier Perréol Saint-Joseph Rouge is a captivating red wine that showcases the expertise of its producer. Hailing from the esteemed Saint-Joseph appellation, this wine is crafted from grapes grown in exceptional vineyards. The vineyard features unique characteristics, such as well-drained soils and optimal sun exposure, which contribute to the wine's distinct flavor profile. The winemaking process involves careful selection and gentle handling of the grapes, resulting in a wine that beautifully expresses the terroir. With its elegant style, this Saint-Joseph Rouge offers a harmonious balance of fruitiness, earthiness, and refined tannins, making it a delightful choice for wine enthusiasts. Read more
Pros:
  • Rich and complex flavor profile
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Cons:
  • May require some aging to fully develop its potential
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User Rating:

4.1
Highly Reviewed

Expert Rating:

4.3

Wine Expert Note:

The Domaine Monier Perréol Saint-Joseph Rouge is a red wine from the Saint-Joseph appellation in the Rhône Valley, France. In the glass, this Saint-Joseph Rouge displays a deep ruby color, indicating its youth and vibrancy. On the nose, it offers an enticing bouquet of ripe red fruits, such as cherry and raspberry, accompanied by subtle hints of black pepper and earthy undertones. On the palate, the wine showcases a medium to full body, with well-integrated tannins that provide structure and balance. The fruit flavors persist, with additional notes of blackberry and plum emerging, adding complexity to the wine. The acidity is refreshing, contributing to a lively and harmonious mouthfeel. The Domaine Monier Perréol Saint-Joseph Rouge is a wine that can be enjoyed now, but also has the potential to age gracefully. It pairs wonderfully with grilled meats, roasted vegetables, and hearty stews. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
Not available
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