Château Dalem Fronsac is a renowned wine producer located in the Fronsac appellation of Bordeaux, France. The vineyard is situated on a hillside with a south-facing exposure, providing optimal sunlight for the grapes to ripen. The winemaking process is carefully crafted, with a focus on traditional techniques such as hand-harvesting and aging in oak barrels. The resulting wine is a classic Bordeaux blend of Merlot and Cabernet Franc, with a rich and complex flavor profile. Château Dalem Fronsac is known for producing wines that are elegant, balanced, and age-worthy, making them a favorite among wine collectors and enthusiasts.

Château Micalet Haut-Médoc embodies a rich history and commitment to quality winemaking in Bordeaux. Situated on 10 hectares of land with deep gravelly soils, this estate has been meticulously tended since its first mention in "Bordeaux et ses vins" in 1893. Under the ownership of Denis Fédieu since 1972, the vineyard has been carefully restructured and expanded, focusing on 70% Cabernet Sauvignon, 25% Merlot, and 5% Petit Verdot, with vines averaging 35 years in age. Vinified in stainless steel tanks and aged in oak barrels, including 30% new oak, Château Micalet Haut-Médoc exemplifies Bordeaux's enduring tradition of crafting exceptional wines that reflect both terroir and heritage.

Château Ducasse Graves Rouge is owned by Jacques Perromat, the 6th generation winemaker, taking over the family's estate in 1983. The terroir of Beauregard Ducasse is unique and complex, situated on the highest part of the Graves appellation, allowing excellent maturity of the grapes. The exact blend varies each vintage but is typically dominated by Merlot and Cabernet Sauvignon with a touch of Cabernet Franc that adds a floral lift and perfume. Grapes are manually harvested, fermented in stainless steel. The wines are aged mostly in stainless steel to preserve aromatics and freshness, but roughly one fifth is aged in barrel to add complexity.

Château Larrivaux Haut-Médoc is a highly regarded wine from the prestigious Haut-Médoc appellation in Bordeaux, France. Produced from carefully selected vineyards, this wine offers the unique terroir of the region. The vineyard features well-drained gravelly soils, which contribute to the wine's elegance and structure. The winemaking process involves traditional techniques, including hand-harvesting and aging in oak barrels, resulting in a wine of exceptional quality. Château Larrivaux Haut-Médoc is known for its refined style, characterized by rich flavors of dark fruits, subtle spice, and velvety tannins. It is a perfect choice for those seeking a classic Bordeaux experience.

Château Haut-Chaigneau is a renowned wine from the Lalande-de-Pomerol appellation in Bordeaux, France. This wine is crafted from grapes grown in a vineyard that benefits from a unique terroir, characterized by clay and gravel soils. The winemaking process involves careful selection and hand-harvesting of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is known for its elegant and refined style, with a harmonious balance of fruit flavors, subtle tannins, and a lingering finish.