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Bottle of Domaine Jean-Louis Chave Saint-Joseph Selection Offeruswith label visible
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User Rating:

4.1
Most Reviewed

Expert Rating:

4.0

Domaine Jean-Louis Chave Saint-Joseph Selection Offerus

Domaine Jean-Louis Chave
$36.00
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750 mL
Wine Type
Red Still Wine
RegionRhone
Alcohol Level
Country
France
SubregionSaint-Joseph
Drinking Window
GrapesShiraz/Syrah
Wine Description:
Domaine Jean-Louis Chave Saint-Joseph Selection Offerus is a highly regarded wine from the Saint-Joseph appellation in the Rhône Valley. Crafted by a renowned family-owned estate, this wine showcases the expertise and passion of the winemakers. The vineyards are situated on steep slopes, allowing the vines to benefit from optimal sun exposure and excellent drainage. The winemaking process involves careful selection of the best grapes, followed by traditional fermentation and aging in oak barrels. The resulting wine is elegant and expressive, with a harmonious balance of fruit flavors, refined tannins, and a touch of spice. It is a true representation of the terroir and offers a delightful drinking experience. Read more
Pros:
  • Highly regarded producer: Domaine Jean-Louis Chave is known for producing exceptional wines.
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Cons:
  • As a high-quality wine from a renowned producer, the Domaine Jean-Louis Chave Saint-Joseph Selection Offerus may come with a higher price tag.
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User Rating:

4.1
Most Reviewed

Expert Rating:

4.0

Wine Expert Note:

The Domaine Jean-Louis Chave Saint-Joseph Selection Offerus is a remarkable wine that showcases the expertise and craftsmanship of the renowned winemaker, Jean-Louis Chave. This wine hails from the Saint-Joseph appellation in the Rhône Valley, known for producing exceptional Syrah-based wines. In the glass, this wine displays a deep, ruby red color, hinting at its intensity and concentration. On the nose, it offers a complex bouquet of dark fruits, such as blackberry and black cherry, intertwined with notes of violet, black pepper, and a touch of smokiness. These aromas are a testament to the wine's varietal character and the terroir it originates from. On the palate, the Domaine Jean-Louis Chave Saint-Joseph Selection Offerus reveals a harmonious balance between fruit, acidity, and tannins. The ripe black fruit flavors persist, accompanied by hints of licorice, earthy undertones, and a subtle touch of oak. The wine's medium to full body provides a satisfying mouthfeel, while its well-integrated tannins contribute to a long and elegant finish. This wine is a true expression of the Saint-Joseph terroir and the meticulous winemaking techniques employed by Jean-Louis Chave. It is a wine that can be enjoyed now, but also has the potential to age gracefully for several years, allowing its flavors and complexities to further develop. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
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