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Bottle of Domaine Henri Delagrange et Fils Volnay 1er Cru 'Clos des Chênes'with label visible
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Expert Rating:

4.3

Domaine Henri Delagrange et Fils Volnay 1er Cru 'Clos des Chênes'

Domaine Henri Delagrange et Fils
2015
2018
2020
$99.99
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750 mL
Wine Type
Red Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionVolnay 1er Cru 'Clos des Chênes'
Drinking Window
GrapesPinot Noir
Wine Description:
Volnay, nestled in the heart of Côte de Beaune, lends its name to the esteemed appellation. The Volnay 1er Cru "Clos des Chênes," classified as a premier cru, thrives in limestone-rich soils at elevations of 230 to 370 meters. Covering about 0.5 hectares, this vineyard features vines planted in 1939. Meticulously hand-harvested Pinot Noir grapes undergo traditional maceration, followed by 12 months of aging in French oak barriques.
Pros:
  • Elegant and refined wine with a complex bouquet
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Cons:
  • May require some aging to fully develop its potential
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

4.3

Wine Expert Note:

The Domaine Henri Delagrange et Fils Volnay 1er Cru 'Clos des Chênes' is a prestigious wine from the Volnay appellation in Burgundy, France. This premier cru wine is made from grapes grown in the renowned 'Clos des Chênes' vineyard, which is known for producing exceptional wines. On the nose, it offers an enticing bouquet of ripe red fruits, such as cherries and raspberries, accompanied by delicate floral notes and hints of spice. On the palate, the Domaine Henri Delagrange et Fils Volnay 1er Cru 'Clos des Chênes' showcases a harmonious balance between its fruitiness and its well-integrated tannins. The flavors of red berries persist, complemented by subtle earthy undertones and a touch of oak. The wine exhibits a medium to full body, with a silky texture that adds to its overall elegance. With its excellent structure and complexity, this Volnay premier cru has the potential to age gracefully for several years, allowing its flavors to further develop and evolve. It is recommended to decant this wine before serving to fully appreciate its aromatic profile and to pair it with dishes that complement its characteristics, such as roasted duck breast or grilled lamb chops.
Taste Flavor
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Food Pairing
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