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Bottle of Domaine François Lumpp Givry 1er Cru 'Crausot' Rougewith label visible
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User Rating:

4.0
Regularly Reviewed

Expert Rating:

4.0

Domaine François Lumpp Givry 1er Cru 'Crausot' Rouge

Domaine François Lumpp
2014
$54.70
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750 mL
Wine Type
Red Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionGivry 1er Cru 'Crauzot'
Drinking Window
GrapesPinot Noir
Wine Description:
Domaine François Lumpp Givry 1er Cru 'Crausot' Rouge is a remarkable wine that showcases the expertise of its producer. Crafted in the Givry appellation, this wine is sourced from the prestigious 'Crausot' vineyard. The vineyard's unique features, such as its favorable soil composition and optimal sun exposure, contribute to the exceptional quality of the grapes. The winemaking process involves careful selection and gentle handling of the fruit, resulting in a wine that beautifully expresses the terroir. With its elegant style, this Givry 1er Cru Rouge exhibits a harmonious balance of fruit flavors, refined tannins, and a lingering finish. It is a true testament to the craftsmanship and passion behind its creation.
Pros:
  • Elegant and refined flavor profile
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Cons:
  • May lack complexity for some palates

User Rating:

4.0
Regularly Reviewed

Expert Rating:

4.0

Wine Expert Note:

The Domaine François Lumpp Givry 1er Cru 'Crausot' Rouge is an exceptional red wine that showcases the unique characteristics of the Givry 1er Cru appellation in Burgundy, France. On the nose, it offers an enticing bouquet of ripe red fruits, such as cherries and raspberries, accompanied by delicate floral notes and a touch of spice. These aromas are further enhanced by subtle oak nuances, contributing to the wine's complexity. On the palate, the Givry 1er Cru 'Crausot' Rouge reveals a harmonious balance between fruitiness and elegance. The ripe red fruits observed on the nose translate into flavors on the palate, with additional layers of blackcurrant and plum. The wine's medium body and silky tannins provide a smooth and velvety mouthfeel, while a refreshing acidity adds liveliness and structure. It pairs wonderfully with a variety of dishes, including roasted poultry, grilled meats, and soft cheeses.
Taste Flavor
Sweetness
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Intensity
Body
Acidity
Tannin
Food Pairing
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