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Bottle of Domaine Faiveley Nuits-Saint-Georges 1er Cru Les Damodeswith label visible
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User Rating:

4.5
Regularly Reviewed

Expert Rating:

4.3

Domaine Faiveley Nuits-Saint-Georges 1er Cru Les Damodes

Domaine Faiveley
$109.99
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750 mL
Wine Type
Red Still Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionNuits-Saint-Georges
Drinking Window
GrapesPinot Noir
Wine Description:
Domaine Faiveley Nuits-Saint-Georges 1er Cru Les Damodes is a premium red wine that showcases the expertise of the renowned producer, Domaine Faiveley. This wine comes from the prestigious Nuits-Saint-Georges appellation, known for producing some of the finest Pinot Noir wines in the world. The vineyard features a unique terroir with limestone and clay soils, which impart a distinct minerality to the wine. The winemaking process involves careful selection of grapes, traditional fermentation, and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is elegant, with a beautiful balance of fruit, acidity, and tannins, making it a perfect choice for wine enthusiasts who appreciate finesse and sophistication. Read more
Pros:
  • The Domaine Faiveley Nuits-Saint-Georges 1er Cru Les Damodes is a beautiful, full-bodied Burgundy that is well-balanced and harmonious
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Cons:
  • The wine may be too tannic for some palates
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User Rating:

4.5
Regularly Reviewed

Expert Rating:

4.3

Wine Expert Note:

This Domaine Faiveley Nuits-Saint-Georges 1er Cru Les Damodes is an elegant and complex Burgundy red wine. On the nose, aromas of dark cherry, raspberry, and blackberry mingle with subtle wood spice and earthy notes. On the palate, the wine is supple and balanced, showing dark fruit flavors laced with notes of clay, leather, and tobacco. The tannins are fine and well-integrated, leading to a long finish with lingering minerality. This is a lovely and expressive wine that should continue to develop with age. Read more
$109.99
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Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
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