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Voss Expert tasting note
The nose is a symphony of ripe blackcurrant and dark cherry, underscored by a subtle earthiness and a whisper of graphite. On the palate, the wine is medium-bodied with finely grained tannins that provide a structured backbone.
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Based on 19 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Moiroma
Sophisticated and intense nose with hazelnut and cherry notes, followed by a sharp and pungent palate with a dominant impression of lemon, meat, and kipper, tempered by a soft undertone of sulphur and leather, with underlying earthy undertones.
Pooky
Elegant and refined, with a gentle intricacy that belies its simplicity. A cohesive integration of sweet and savory notes, with a mellow and elegant finish.
Mayel Derdijn
Well-balanced wine with a nice use of oak, its zest cuts through the richness, and the combination of coing and rhubarb adds a delightful complexity, making for a comforting enjoying experience.
Based on 19 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Moiroma
Sophisticated and intense nose with hazelnut and cherry notes, followed by a sharp and pungent palate with a dominant impression of lemon, meat, and kipper, tempered by a soft undertone of sulphur and leather, with underlying earthy undertones.
Pooky
Elegant and refined, with a gentle intricacy that belies its simplicity. A cohesive integration of sweet and savory notes, with a mellow and elegant finish.
Mayel Derdijn
Well-balanced wine with a nice use of oak, its zest cuts through the richness, and the combination of coing and rhubarb adds a delightful complexity, making for a comforting enjoying experience.
Domaine du Petit Clocher Anjou Rouge is praised for its elegant and nuanced flavors, with notes of cherry, raspberry, and blackberry. While some appreciate its well-balanced and refined character, others find it lacks complexity. The wine often features a smooth texture with a mix of sweet and tart notes, and a finish that is both earthy and spicy, making it versatile for pairing with various dishes.
This Anjou Rouge presents a deep garnet hue, indicative of its rich composition. The nose is a symphony of ripe blackcurrant and dark cherry, underscored by a subtle earthiness and a whisper of graphite. On the palate, the wine is medium-bodied with finely grained tannins that provide a structured backbone. A vibrant acidity enlivens the dark fruit core, while hints of black pepper and a touch of herbaceousness add complexity. The finish is persistent, marked by a mineral edge that speaks to the terroir of the Loire Valley. This wine exemplifies the balance and elegance typical of the region.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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