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Bottle of Clos Cantenac Petit Cantenac Saint-Émilion Grand Cruwith label visible
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User Rating:

4.1
Highly Reviewed

Expert Rating:

4.0

Clos Cantenac Petit Cantenac Saint-Émilion Grand Cru

Clos Cantenac
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Wine Type
Red Wine
RegionBordeaux
Alcohol Level
Country
France
SubregionSaint-Émilion Grand Cru
Drinking Window
GrapesCabernet FrancMerlotCabernet Sauvignon
Wine Description:
Clos Cantenac Petit Cantenac Saint-Émilion Grand Cru is a distinguished red wine crafted by a meticulous winemaking approach. Produced by Clos Cantenac, this Saint-Émilion Grand Cru is a blend dominated by Merlot, complemented by Cabernet Franc, and Cabernet Sauvignon. The vineyard employs a hands-on harvesting method, picking each grape with care. The winemaking process includes a cold maceration to enhance fruit aromas, alcoholic fermentation with regular pumping over, and an extended post-fermentation maceration due to the exceptional quality of the fruit. Malolactic fermentation occurs in stainless steel and oak barrels, followed by aging in a combination of 40% new French oak and 60% 2nd & 3rd year barrels for 12 months. This meticulous process results in a wine known for its rich fruit character, balanced structure, and a subtle interplay of oak notes, making it a standout within the Saint-Émilion Grand Cru classification.
Pros:
  • Full-bodied with a rich and velvety texture, providing a luxurious mouthfeel.
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Cons:
  • May require some additional aging to fully develop and reveal its true potential.
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User Rating:

4.1
Highly Reviewed

Expert Rating:

4.0

Wine Expert Note:

Clos Cantenac Petit Cantenac Saint-Émilion Grand Cru is an exceptional wine that showcases the elegance and complexity of the Saint-Émilion. On the nose, you can expect a bouquet of ripe dark fruits, such as blackberries and plums, intertwined with subtle hints of cedar and tobacco. These aromas are further enhanced by delicate floral notes, adding a touch of finesse to the overall profile. The palate is rich and velvety, with a harmonious balance between the fruit and oak influences. The ripe fruit flavors continue to shine, accompanied by layers of spice, dark chocolate, and a touch of earthiness. The tannins are well-integrated, providing structure and a lingering finish that leaves a lasting impression. Clos Cantenac Petit Cantenac Saint-Émilion Grand Cru is a wine that can be enjoyed now, but it also has the potential to age gracefully. It pairs beautifully with grilled meats, hearty stews, and aged cheeses.
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