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Bottle of Cavaliere d'Oro Gabbiano Chianti Classicowith label visible
Actual product may differ from image

User Rating:

3.8
Most Reviewed

Expert Rating:

3.8

Cavaliere d'Oro Gabbiano Chianti Classico

Cavaliere d'Oro
$15.99
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750 mL
Wine Type
Red Still Wine
RegionTuscany
Alcohol Level
Country
Italy
SubregionChianti Classico
Drinking Window
GrapesSangioveseMerlotColorino
Wine Description:
Cavaliere d'Oro Gabbiano Chianti Classico is a delightful red wine that showcases the best of the Chianti Classico appellation in Tuscany, Italy. Crafted with expertise and passion, this wine is produced by a renowned winery known for its commitment to quality. The vineyards where the grapes are grown benefit from the region's unique terroir, characterized by its hilly landscape and well-drained soil. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels, resulting in a wine with a balanced and elegant character. With its vibrant red fruit flavors, hints of spice, and smooth tannins, Cavaliere d'Oro Gabbiano Chianti Classico is a versatile wine that pairs beautifully with a variety of dishes or can be enjoyed on its own. Read more
Pros:
  • Medium-bodied red wine
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Cons:
  • Not as complex and concentrated as similar wines from the Chianti Classico region
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User Rating:

3.8
Most Reviewed

Expert Rating:

3.8

Wine Expert Note:

Cavaliere d'Oro Gabbiano Chianti Classico is a renowned wine from the Chianti Classico region in Tuscany, Italy. This wine is crafted with meticulous care and showcases the classic characteristics of the Sangiovese grape, which is the primary grape variety used in Chianti wines. On the nose, Cavaliere d'Oro Gabbiano Chianti Classico offers enticing aromas of ripe cherries, red berries, and floral notes. These aromas are complemented by hints of spice, such as black pepper and dried herbs, adding complexity to the bouquet. The palate of this wine is well-structured and balanced, with vibrant acidity and fine tannins. It displays flavors of juicy red fruits, including cherries and raspberries, along with subtle earthy undertones. The wine's medium body and elegant texture make it a versatile choice that pairs well with a variety of dishes, from traditional Italian cuisine to grilled meats and aged cheeses. Cavaliere d'Oro Gabbiano Chianti Classico is a delightful expression of the Chianti terroir, offering a harmonious blend of fruit, spice, and earthy nuances. It is a wine that can be enjoyed in its youth, but also has the potential to age gracefully, allowing its flavors to further develop and evolve over time. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
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