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Bottle of Castello di Monsanto Monrosso Chiantiwith label visible
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User Rating:

3.6
Highly Reviewed

Expert Rating:

3.8

Castello di Monsanto Monrosso Chianti

Castello di Monsanto
2013
2016
2017
2019
$18.08
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750 mL
Wine Type
Red Wine
RegionTuscany
Alcohol Level
Country
Italy
SubregionChianti Colli Senesi
Drinking Window
GrapesSangioveseCanaiolo Nero
Wine Description:
Castello di Monsanto Monrosso Chianti is a delightful red wine with the best of the Chianti appellation in Tuscany, Italy. Produced by a renowned estate, this wine is crafted with meticulous attention to detail. The vineyards where the grapes are grown benefit from the region's ideal climate and soil composition, resulting in exceptional fruit quality. The winemaking process involves traditional techniques, including careful selection of grapes and aging in oak barrels. The wine itself is characterized by its vibrant red color, medium body, and well-balanced flavors of ripe cherries, blackberries, and a hint of spice.
Pros:
  • Rich and complex flavor profile
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Cons:
  • May require some aging to fully develop its potential

User Rating:

3.6
Highly Reviewed

Expert Rating:

3.8

Wine Expert Note:

The Castello di Monsanto Monrosso Chianti is a delightful red wine from the Chianti region of Tuscany, Italy. This wine is made primarily from Sangiovese grapes, which are known for their vibrant acidity and cherry flavors. It displays a deep ruby color in the glass, with aromas of ripe red fruits, such as cherries and raspberries, along with hints of violet and spice. On the palate, the Monrosso Chianti offers a medium-bodied and well-balanced experience. The fruit flavors continue to shine, accompanied by notes of black pepper and a touch of earthiness. The tannins are smooth and integrated, providing a pleasant structure to the wine. The finish is medium in length, leaving a lingering impression of red fruit and a touch of spice. This wine is a versatile companion to a variety of dishes. It pairs well with classic Italian cuisine, such as pasta with tomato-based sauces, grilled meats, and aged cheeses. It is also enjoyable on its own, allowing you to savor its flavors and appreciate its craftsmanship.
Taste Flavor
Sweetness
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Acidity
Tannin
Food Pairing
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