Terre de La Custodia Collezione Colli Martani Rosso is wine from Umbria, made from Sangiovese, Merlot and Sagrantino. The Farchioni family, who owns Terre de la Custodia, has been farming in Umbria since 1780. With its elegant style, this wine offers a delightful balance of fruitiness, complexity, and smooth tannins.

Castello di Albola Chianti Classico is a premium red wine produced by the renowned winery Castello di Albola, located in the heart of the Chianti Classico appellation in Tuscany, Italy. The vineyards are situated at an altitude of 350-500 meters above sea level, with a south-west exposure and a soil composition of limestone and clay. The winemaking process involves traditional techniques, including a long maceration period and aging in oak barrels for 12 months. The resulting wine is a classic Chianti Classico, with a ruby red color, aromas of red fruits and spices, and a dry, medium-bodied palate with firm tannins and a long finish. It is a perfect pairing for Italian cuisine and a must-try for wine enthusiasts.

Fontaleoni Chianti Colli Senesi is a high-quality red wine produced by Fontaleoni, a renowned winery located in the heart of Tuscany, Italy. The wine is made from Sangiovese grapes grown in the Colli Senesi appellation, which is known for its hilly terrain and ideal climate for grape cultivation. The vineyards are carefully tended to by skilled winemakers, who use traditional methods to ensure the grapes are of the highest quality. The wine is aged in oak barrels, which gives it a rich and complex flavor profile with notes of cherry, plum, and spice. Fontaleoni Chianti Colli Senesi is a classic example of a well-crafted Chianti, with a medium body, firm tannins, and a long, satisfying finish.

Gagliole Rubiolo Chianti Classico is a premium red wine produced by Gagliole Winery in the Chianti Classico appellation of Tuscany, Italy. The vineyards are located at an altitude, with a mix of clay and limestone soils that impart a unique character to the wine. The winemaking process involves a blend of traditional and modern techniques, with a focus on preserving the natural flavors and aromas of the Sangiovese grapes. The resulting wine is a classic Chianti with a medium body, bright acidity, and a complex bouquet of red fruits, spices, and earthy notes. It is a perfect match for Italian cuisine and a great choice for wine enthusiasts looking for a high-quality Chianti.

Avignonesi Vino Nobile di Montepulciano is a premium red wine produced by Avignonesi, a renowned winery located in the Montepulciano appellation of Tuscany, Italy. The wine is made from Sangiovese grapes grown in the vineyards surrounding the winery, which benefit from the region's unique terroir and microclimate. The winemaking process involves traditional techniques, including aging in oak barrels, which results in a complex and elegant wine with a deep ruby color, intense aromas of red fruit, and a balanced palate with firm tannins and a long finish. This wine is a perfect representation of the Montepulciano appellation and a must-try for any wine enthusiast.