The Bucaco Tinto Reservado is a rare and esteemed red wine hailing from the Bairrada region of Portugal, often associated with the legendary Palace Hotel do Bussaco. Crafted from indigenous grape varieties like Baga and Touriga Nacional, this wine is an emblem of Portuguese tradition and winemaking skill. Matured in French oak barrels, the Bucaco Tinto Reservado attains a layered complexity, uniting fruity, spicy, and earthy elements in a harmonious balance. The nose offers captivating aromas of dark fruit, leather, and spices, while the palate is met with robust tannins, a full-bodied structure, and a lingering, elegant finish. With its potential for aging and its unique expression of terroir, this wine is a prized gem for collectors and connoisseurs alike.
NOTES FROM VINOVOSS SOMMELIER
Bucaco Tinto Reservado is a red wine that hails from the Bucaco region.This wine is known for its exceptional quality and is highly regarded among wine enthusiasts. It exhibits a deep, ruby red color with a complex bouquet of ripe red fruits, such as cherries and plums, along with hints of spice and oak. On the palate, Bucaco Tinto Reservado offers a harmonious balance between fruitiness and acidity, with well-integrated tannins that provide structure and elegance. The finish is long and lingering, leaving a pleasant aftertaste. Overall, this wine showcases the craftsmanship and expertise of its producers, making it a delightful choice for those seeking a refined and sophisticated red wine experience.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2057
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (2)
Touriga Nacional
Baga
ORIGINS
Winery: Bucaco
Region: Portugal
Portugal is a country located in the southwestern part of Europe, bordered by Spain and the Atlantic Ocean. With a long and rich history of winemaking, Portugal is home to some of the world's most unique and delicious wines. From the Douro Valley to the Alentejo, Portugal's diverse topography and climate make it an ideal place for growing grapes and producing wine.
Portugal has a long and storied history of winemaking, with evidence of viticulture dating back to the 4th century BC. Today, Portugal is the world's 8th largest producer of wine, with over 250,000 acres of vineyards and a wide variety of wine styles. Portuguese wines are known for their unique flavor profiles, with many wines exhibiting notes of dried fruits, herbs, and spices.