Wine Recommendations

Quilceda Creek Cabernet Sauvignon is a stunningly complex and well-structured wine from Washington's Columbia Valley. Its aromas are of ripe black fruit and blackberry preserves, with subtle nuances of espresso, tobacco, and cedar. On the palate, it is powerful and intense, showcasing flavors of dark fruit, blackberry, and cedar with a firm, yet supple tannin structure. The finish is long and lingering, leaving behind a pleasant, lingering impression of blackberry, cedar, and chocolate. A truly remarkable Cabernet Sauvignon that is sure to impress.

In the Columbia Valley, east of Washington's Cascade Mountains, Cabernet Sauvignon thrives in an extreme climate, producing dynamic wines. Greenwing Cabernet Sauvignon embodies the rich history of the Duckhorn Portfolio and Washington's winegrowing traditions. This wine showcases plum, black cherry, and wild strawberry flavors from the region's storied vineyards, where sunny days and chilly nights prevail. Greenwing invites exploration, offering a fresh Cabernet experience. Experience Another State of Cabernet with Greenwing, a tribute to this remarkable region.

DeLille Cellars D2 is a premium red wine produced by DeLille Cellars, a renowned winery in Washington State. The wine is made from a blend of Bordeaux varietals sourced from some of the best vineyards in the Columbia Valley appellation. The vineyards are known for their unique terroir, which imparts distinct flavors and aromas to the grapes. The winemaking process involves careful selection of the grapes, gentle handling, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a rich, full-bodied red with a complex bouquet of dark fruit, spice, and earthy notes.

Chateau Ste. Michelle Indian Wells Cabernet Sauvignon is a full-bodied and elegant red wine from Washington State. This Cabernet Sauvignon has aromas of ripe dark fruits, cassis and hints of herbs. On the palate, this wine showcases flavors of cassis, blackberry and a touch of cocoa, with subtle oak and a long finish. It has a firm tannic structure that will soften with cellaring. Enjoy this Cabernet Sauvignon with grilled steak, lamb, or aged cheeses.

Intrinsic Cabernet Sauvignon is a deep, dark red wine, with a spicy bouquet of ripe blackberry, black currant, and juicy plum. On the palate, it is thick and full-bodied, with a hint of oak and a balanced acidity. The finish is smooth and lingering, with a subtle hint of graphite. A great pairing with a juicy steak or a hearty stew, Intrinsic Cabernet Sauvignon is a well-rounded and complex wine that will please any Cabernet lover.

The Charles Smith Royal City Syrah is a remarkable red wine produced by Charles Smith, a well-respected winemaker known for his passion and dedication to crafting exceptional wines. This Syrah hails from the Columbia Valley in Washington State, USA, which is celebrated for its diverse microclimates and vineyard sites. The vineyard features in this wine are carefully selected, with an emphasis on old vines that impart depth and character to the grapes. The winemaking process involves minimal intervention, with native yeast fermentation and aging in a combination of new and used French oak barrels. The result is a Syrah that is rich, bold, and opulent. It boasts intense flavors of dark fruit, blackberry, plum, and a touch of black pepper, with a lush, velvety texture and a long, satisfying finish. Charles Smith's Royal City Syrah is a testament to the winemaker's commitment to quality, making it a standout choice for those seeking a top-tier American Syrah.

This Eroica Riesling from Washington's Columbia Valley is a bright, fruit-forward white wine with delicate aromas of lime and white flowers. On the palate, the wine is crisp and refreshing, with flavors of citrus and green apple, balanced by a hint of minerality. A pleasant acidity brings out the vibrant fruit flavors, while a slight sweetness on the finish rounds out the profile. Perfectly balanced and refreshing, this Riesling is an excellent choice for any occasion.

In 2012, Napa Valley winemaker Dennis Cakebread ventured into a fresh Washington wine endeavor. Attracted by the exceptional wines and the sense of community in Walla Walla, he aimed to craft a distinctive red wine rooted in Washington State's heritage and terroir, primarily centered around Cabernet Sauvignon. This quest led to the birth of Mullan Road Cellars.