Wine aficionados and travelers often seek out the picturesque landscapes of traditional vineyards nestled in rolling hills or valleys surrounded by castles. But what about those vineyards that defy convention, planted in the most unexpected of places? Join us as we explore five vineyards in the most unusual locations, each with its own unique story to tell.

Vineyard on Top of Florence Airport

Nestled atop the roof of Florence's airport lies a surprising oasis—a vineyard overlooking the runway. Designed by Rafael Viñoly Architects, this innovative project transforms the airport terminal into a symbol of Tuscany's renowned wine industry. The vineyard adds a touch of elegance and sustainability to the bustling airport, offering travelers a taste of local viticulture before they even step foot in the city.

Despite its unconventional location, the Florence Airport Vineyard boasts a sizable surface area, spanning 7.7 hectares, or 19 acres, roughly a small-sized winery in Italy. The architects' vision includes a sprawling terminal topped with an enormous sloping roof lined with skylights and rows of vines, creating a stunning green space amidst the urban landscape.

The vineyard on top of Florence Airport terminal (Credit: Rafael Viñoly Architects)

While specific details about the wine production process are still forthcoming, it's expected that a leading vintner from the region will oversee cultivation, with the wine crafted and aged in specialized cellars beneath the terminal's roof.

Nuclear Power Plant Vineyard in Finland

In the unlikely setting of Olkiluoto Island in Finland, adjacent to a nuclear power plant, lies a vineyard that defies expectations. Not only is it the northernmost vineyard in the world, but here, amid the concrete structures and towering cranes, grapevines thrive in the shadow of atomic energy. The vineyard, encompassing a quarter acre of land, benefits from the heat generated by the power plant, creating a microclimate that supports viticulture in the otherwise harsh arctic conditions.

Olkiluoto Nuclear Power Plant, Finland. (Credit: Framatome)

Despite its small size, the vineyard produces a modest but noteworthy annual harvest of Zilga grapes, known for their resistance to cold temperatures and abundant yields. While the wine produced at this unique location may not be available for sale to the public, it serves as a symbol of innovation and resilience in the face of challenging environments.

Urban Vineyard in Montmartre, Paris

Paris is an ultimate travel destination for its rich history, culture, and architecture. But in such a densely populated metropolitan area, who would expect a vineyard inside the city? Hidden amidst the cobblestone streets and historic landmarks of Montmartre in Paris lies a secret treasure—the Clos Montmartre vineyard. Established in 1933 on a small plot of land behind the Sacré-Cœur Basilica, this urban vineyard stands as a testament to the city's enduring passion for wine and community.

Clos Montmartre vineyard in Paris city center (Credit:

Occupying just 1500 square meters, the vineyard is home to approximately 2000 vines, which flourish despite the limited sunlight they receive on the north-facing slope. Each year, during the annual grape harvest festival, La Fête des Vendanges, grapes are gathered from Clos Montmartre and pressed, fermented, and bottled at the local cellar in Montmartre City Hall.

The wine, known as Clos Montmartre from the Cuvée de L'Amour, is sold locally in Paris, with proceeds supporting charitable initiatives within the community. For visitors to the city, a bottle of Clos Montmartre serves as a unique and cherished souvenir of their time in the City of Light.

Cemetery Vineyard in California

In the serene surroundings of California's Holy Sepulchre Cemetery, an unexpected sight greets visitors—a vineyard stretching across the landscape. What began as a beautification project in 2006 has blossomed into Bishop's Vineyard, a collaboration between the Roman Catholic Diocese of Oakland and a local winery.

Spanning multiple graveyards within the diocese, including Holy Sepulchre, Holy Cross, and St. Joseph's, the vineyards boast a diverse array of grape varietals suited to their respective growing conditions. From Chardonnay and Pinot Noir to Cabernet Sauvignon and Zinfandel, each vineyard produces grapes that contribute to the distinctive character of Bishop's Vineyard wines.

Vineyard in the cemetery in California (Credit: Bishop’s Vineyard)

Today, Bishop's Vineyard produces approximately 600 cases of wine annually, with proceeds benefiting local charities and community initiatives. For wine enthusiasts, the opportunity to support a meaningful cause while enjoying the fruits of labor from a cemetery vineyard is truly unique.

Floating Vineyard in Thailand

In the waterways of Samut Sakhon Province in Thailand, amidst the Tha Chin and Mae Klong Rivers, lies a sight straight out of a dream—a floating vineyard. Here, Siam Winery cultivates grapes along the banks of deep irrigation canals, creating a mesmerizing landscape that belies the traditional image of vineyards.

The floating vineyards in Thailand (Credit:

The "Floating Vineyards'' of Thailand are home to indigenous grape varietals such as White Malaga and Red Pok Dum, which thrive in the region's tropical climate. These grapes form the foundation of Siam Winery's Monsoon Valley label, which has gained recognition both locally and internationally for its unique Thai character. Visitors to Siam Winery can go on guided tours of the vineyards, immersing themselves in the beauty and innovation of Thailand's winemaking industry.

As we journey through these extraordinary vineyard locations, we are reminded that innovation knows no bounds in the world of wine. From airport terminals to cemetery grounds, each of these vineyards tells a story of resilience, creativity, and a deep-rooted connection to the land.

So, the next time you raise a glass of wine, consider the remarkable journey that brought it from vine to bottle and savor the taste of adventure in every sip.


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