Valvin Muscat

Valvin Muscat is a complex hybrid white grape variety.

Colour, Aromas and Taste Profile

Valvin Muscat has a bright yellow colour and a delicate aroma of ripe fruits such as apples, apricots and peaches. Its taste is light and fruity, with a hint of floral honey and a slightly sweet finish.

Regional Features & Food Pairings

Valvin Muscat is grown main in the US, such as Indiana and New York. Valvin Muscat is a late-ripening variety that requires a warm climate to reach full maturity. It is a high-yielding variety, but it is susceptible to mildew and other diseases. To get the best out of the variety, careful canopy management and cluster thinning are recommended. Valvin Muscat is a vigorous and productive variety, with small and compact bunches of large juicy berries. Valvin Muscat pairs well with a variety of foods, including seafood, salads and fruit-based desserts. It also pairs well with salty and spicy foods such as cured meats and Asian dishes.

Foods to pair with Valvin Muscat:

Fish

Aperitif

Salad

Asian food

Fun Fact about Valvin Muscat

Valvin Muscat is a complex hybrid that was obtained in 1962, but it was not officially released until 2006.

Top Wines with Valvin Muscat

Wines not found.