Barbera Sarda

Barbera Sarda is a Sardinian red variety that is known for its fresh acidity Barbera Sarda is a late ripening Italian grape variety, native to the island of Sardinia.

Colour, Aromas and Taste Profile

Regional Features & Food Pairings

Foods to pair with Barbera Sarda:

Pasta

Pizza

Sausage

Fun Fact about Barbera Sarda

Barbera Sarda is one of Sardinia's oldest grape varieties, with records dating back to the 12th century.

Top Wines with Barbera Sarda

Wines not found.