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Arriloba grapes are small to medium-sized, with a pale yellow-green color. The berries are small sized and have thick skins.The wines have floral and citric nose, light-bodied and with a slight herbal note.
Arriloba is primarily grown in France. Arriloba wines are best enjoyed with light dishes like salads, seafood and grilled vegetables. They also pair well with sharp, salty cheeses and fresh fruits.