Voss Expert tasting note
The nose reveals a sophisticated interplay of ripe stone fruits, white pepper, and a hint of flinty minerality, underscoring its terroir-driven character.
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Based on 1 customer review.
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Voss Expert
Guizzardi
Rich, supple wine with a deep, burnished tinge and a long, slender profile. The nose is powered by by sweet, almond-like scents, as the impression is distinguished by a graceful harmony of ripe fruit and zesty acidity. The close is long and satisfying, with a smooth, polished touch that continues on the palate.
Based on 1 customer review.
I love it!
Not for me
Customer
Voss Expert
Guizzardi
Rich, supple wine with a deep, burnished tinge and a long, slender profile. The nose is powered by by sweet, almond-like scents, as the impression is distinguished by a graceful harmony of ripe fruit and zesty acidity. The close is long and satisfying, with a smooth, polished touch that continues on the palate.
The 2008 Malat Alte Reben Höhlgraben Reserve Grüner Veltliner is praised for its rich, supple texture and harmonious blend of ripe fruit and zesty acidity. It features a deep, burnished color and sweet, almond-like aromas. The wine offers a long, satisfying finish with a smooth, polished touch, though some may find the profile slender.
This Grüner Veltliner showcases a luminous straw hue, inviting exploration of its aromatic complexity. The nose reveals a sophisticated interplay of ripe stone fruits, white pepper, and a hint of flinty minerality, underscoring its terroir-driven character. On the palate, it unfolds with a remarkable textural richness, balanced by vibrant acidity that accentuates flavors of juicy pear, quince, and a whisper of fennel. The wine's structure is both elegant and assertive, with a persistent finish marked by a subtle saline edge. This Reserve exemplifies the depth and finesse achievable in Austria's premier vineyards.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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