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Poulsard, Trousseau, Pinot Noir
Sommeliers and customer voices combined.
Based on 67 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Roubaix
Rich and silky wine with a sweet and fruity nose, featuring tones of caramel, hazelnut, and cherry, with a whisper of blackberries. The palate is featured by a low tannin and acid profile, with profiles of tomatoes, blackberries, and lingonberry, accompanied by a supple and gentle finish. The lasting impression is long and fruity, with a gentle trace of vanilla and red fruit. Overall, a well-balanced and inviting wine with a medium body and a price of 87p.
Carlone
Captivating visit to Jean Bourdy in Jura was a truly unforgettable experience. The wines produced in his family for over 500 years have been crafted with precision and care, resulting in a unique blend of Poulsard, Trousseau, and Pinot Noir. The wines are cofermented in old oak foudres, yielding a multi faceted nose that combines rusticity with bright fruit, featuring a diverse array of berries, violets, and farmyard notes. The zest is dry, in contrast the tannins are quite astringent, adding dimension and structure. The fruit is sharp and tart, with a distinctive funkiness and earthiness that adds complexity. The generally mark is one of fascination, as the wines showcase the nuances of this esteemed winemaker's craft.
Dack
A sophisticated and casual Pinot, with a light appearance and a nose that presents the fruit-forward aromas of strawberries and other berries. A cool vintage, 1993, adds a vibrant and lean quality to the wine, as its tannins are expertly integrated to provide a refined and velvety texture. The broadly impression is one of a light-bodied wine that is both easy to drink and enjoyable to sip, making it a amazing choice for those pursuing a pleasant and accessible Pinot.
Based on 67 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Roubaix
Rich and silky wine with a sweet and fruity nose, featuring tones of caramel, hazelnut, and cherry, with a whisper of blackberries. The palate is featured by a low tannin and acid profile, with profiles of tomatoes, blackberries, and lingonberry, accompanied by a supple and gentle finish. The lasting impression is long and fruity, with a gentle trace of vanilla and red fruit. Overall, a well-balanced and inviting wine with a medium body and a price of 87p.
Carlone
Captivating visit to Jean Bourdy in Jura was a truly unforgettable experience. The wines produced in his family for over 500 years have been crafted with precision and care, resulting in a unique blend of Poulsard, Trousseau, and Pinot Noir. The wines are cofermented in old oak foudres, yielding a multi faceted nose that combines rusticity with bright fruit, featuring a diverse array of berries, violets, and farmyard notes. The zest is dry, in contrast the tannins are quite astringent, adding dimension and structure. The fruit is sharp and tart, with a distinctive funkiness and earthiness that adds complexity. The generally mark is one of fascination, as the wines showcase the nuances of this esteemed winemaker's craft.
Dack
A sophisticated and casual Pinot, with a light appearance and a nose that presents the fruit-forward aromas of strawberries and other berries. A cool vintage, 1993, adds a vibrant and lean quality to the wine, as its tannins are expertly integrated to provide a refined and velvety texture. The broadly impression is one of a light-bodied wine that is both easy to drink and enjoyable to sip, making it a amazing choice for those pursuing a pleasant and accessible Pinot.
Jean Bourdy Côtes du Jura wines are praised for their sophisticated blends, featuring fruit-forward profiles with notes of berries, floral aromas, and earthy undertones. While some find the tannins smooth and well-integrated, others mention a need for decanting to fully appreciate the flavors. The wines are noted for their unique character and aging potential, with occasional critiques on oxidation and lightness.
Jean Bourdy Côtes du Jura offers a delicate bouquet of cool, fresh fruit that evolves into floral and earthy notes with aeration. Its light body showcases vibrant acidity, balanced by silky tannins. The wine's elegant structure reveals layers of complexity, reflecting the unique terroir of the Jura region. Enjoyable on its own or paired with food, this wine can be served slightly chilled to enhance its refreshing qualities.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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