Milia
Full bodied and full-bodied red wine with a detailed blend of Tempranillo and Petit Verdot, highlighting a smooth seamlessness of concentrated fruit flavors, soft tannins, and a smooth texture. The wine's oak influence adds intensity and complexity, and yet its tanginess provides a lively contrast. The lasting impression is long and satisfying, with undertones of dried plums and coffee lingering on the palate.































































































































































































