Flavour Profile

Domaine Jamet

Domaine Jamet Condrieu Vernillon

Name: Domaine Jamet Condrieu Vernillon
Brand: Domaine Jamet
Price: null USD
Rating: 4.25 (0 reviews)

France, Rhone

White wine

4.3

Expert Rating

4.1

Regularly Reviewed

WINE DESCRIPTION

Domaine Jamet Condrieu Vernillon is a highly sought-after white wine produced by Domaine Jamet, a renowned winery in the Northern Rhône region of France. The wine is made from Viognier grapes grown in the Vernillon vineyard, which is known for its steep slopes and granite soils that impart a unique minerality to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in oak barrels, resulting in a wine that is rich, complex, and full-bodied. The wine is characterized by its intense aromas of apricot, peach, and honey, with a hint of spice and a long, lingering finish. It is a perfect match for rich, creamy dishes and seafood.

NOTES FROM VINOVOSS SOMMELIER

This Domaine Jamet Condrieu Vernillon is a complex, full-bodied white wine from Northern Rhône, France.It has a beautiful golden hue and a delightful bouquet of white flowers, peach, apricot, and honeyed apricot. On the palate, it is rich and velvety, with a creamy texture and flavors of ripe stone fruit and citrus. The acidity is crisp and vibrant, and the finish is long and lingering. Enjoy it with hard chesses or white meats.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2043

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Smooth

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Viognier

ORIGINS

Winery: Domaine Jamet

Region: Rhone

The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.

CUSTOMER RATING

4.1

0 Reviews