Cordero di Montezemolo's Barolo Monfalletto is a beautifully balanced and complex wine. Its nose offers up an array of aromas, including ripe dark cherry, red berry fruit, spice and floral notes. On the palate, it is full-bodied and structured, with plenty of savory notes, integrated tannins, and a long and layered finish. Its complexity and depth make it a great candidate for aging, and its gentle elegance will bring out the best in any Italian meal.
NOTES FROM VINOVOSS SOMMELIER
Aromas of rose, cherry, and leather dominate the nose of this Cordero di Montezemolo Barolo Monfalletto.On the palate, it reveals a bright, tart acidity with flavors of cranberry and raspberry that lead to a velvety finish. The tannins are complex and well balanced, while the oak aging adds a pleasant spice and smokiness. Overall, this is a delightful and distinctive Barolo that will delight any wine connoisseur.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2057
Profile
Sweetness:
No sweetness
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Cordero di Montezemolo
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.