Château de Saint Cosme Saint Cosme Châteauneuf-du-Pape is a premium wine produced by the renowned winemaker Château de Saint Cosme. This wine comes from the Châteauneuf-du-Pape appellation, which is known for producing some of the finest wines in the world. The vineyard features a unique terroir with a mix of sandy and clay soils, which gives the wine its distinct character. The winemaking process involves traditional techniques, including hand-harvesting and aging in oak barrels, which results in a rich and complex wine. The style of the wine is full-bodied with intense flavors of dark fruit, spice, and earthy notes, making it a perfect choice for special occasions or pairing with hearty meals.
NOTES FROM VINOVOSS SOMMELIER
This Château de Saint Cosme Saint Cosme Châteauneuf-du-Pape is a powerful and well-structured wine, boasting aromas of ripe dark fruits, spices, and earth.On the palate, it is full-bodied and concentrated, with bright acidity and firm tannins that carry through to a long finish. Rich and complex, this wine is sure to please the most discerning of palates.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2052
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Château de Saint Cosme
Region: Rhone
The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.