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Chalmers Col Fondo presents a hazy, straw-hued appearance, indicative of its traditional method production. The nose is an intricate tapestry of green apple, fresh bread dough, and a whisper of white flowers, underscored by a subtle yeasty complexity. On the palate, it unfolds with a vibrant mousse and a crisp, mineral-driven core, punctuated by notes of lemon zest and almond skin. The finish is brisk and refreshing, with a lingering saline edge that speaks to its Italian heritage. This sparkling wine exemplifies the Col Fondo style, offering a delightful balance of rustic charm and refined elegance.
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