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Voss Expert tasting note
The nose is a complex tapestry of ripe black cherry, plum, and subtle hints of Mediterranean herbs, underscored by a whisper of dark chocolate.
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Based on 9 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Altayr
Refreshing first taste of Sicilia, a wine that effortlessly glides across the palate, its lightness defying the odds. A request to chill it further than ambient temperature is advisable, as Sicilian red wines are typically stored in cool cellars. The flavor and aroma are mineral, with a undertone of anise in the finish.
Tsuna
The wine's color is a burnt orange brick hue, evoking a sense of rustic, earthy tones. The nose is centered around by a strong, pungent aroma, calling to mind of a barnyard, with notes of licorice, cola, and a dash of mint. The tongue unfolds with a medium body, accompanied by medium tannins and a light acidity. The accents are balanced, with cranberry, leather oak, and vanilla emerging on the finish, leaving a elegant suggestion of spice. Overall, the wine's structure is decent, but it falls short of its full potential.
Tsuguhiro Boreel
Light, unoaked Nero d'Avola from the LWF24, displaying the grape's inherent characteristics in a straightforward manner.
Based on 9 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Altayr
Refreshing first taste of Sicilia, a wine that effortlessly glides across the palate, its lightness defying the odds. A request to chill it further than ambient temperature is advisable, as Sicilian red wines are typically stored in cool cellars. The flavor and aroma are mineral, with a undertone of anise in the finish.
Tsuna
The wine's color is a burnt orange brick hue, evoking a sense of rustic, earthy tones. The nose is centered around by a strong, pungent aroma, calling to mind of a barnyard, with notes of licorice, cola, and a dash of mint. The tongue unfolds with a medium body, accompanied by medium tannins and a light acidity. The accents are balanced, with cranberry, leather oak, and vanilla emerging on the finish, leaving a elegant suggestion of spice. Overall, the wine's structure is decent, but it falls short of its full potential.
Tsuguhiro Boreel
Light, unoaked Nero d'Avola from the LWF24, displaying the grape's inherent characteristics in a straightforward manner.
This Nero d'Avola presents contrasting opinions, with some praising its smoothness, cherry-plum notes, and value, while others find it overly earthy or lacking intensity. Descriptors highlight its rustic character, with mentions of medium tannins and light body. While appreciated for food pairings, opinions vary on its complexity.
This Nero d'Avola from Brugnano is a quintessential expression of Sicilian terroir, presenting a deep garnet hue that hints at its intensity. The nose is a complex tapestry of ripe black cherry, plum, and subtle hints of Mediterranean herbs, underscored by a whisper of dark chocolate. On the palate, it reveals a full-bodied structure with velvety tannins and a vibrant acidity that provides balance and freshness. The finish is long and nuanced, with lingering notes of dried fig and a touch of minerality, marking it as a standout example of the varietal's potential in this region.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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