Voss Expert tasting note
The nose is a symphony of ripe apricot, honeysuckle, and a whisper of ginger spice, underscored by a subtle minerality that speaks to its Virginia terroir.
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Based on 25 customer reviews.
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Customer
Voss Expert
Dudhyant Secas
Smooth and casual dessert wine, with a delicate sweetness that balances out its fruitiness. The notes of nectarine and ripe fruit are well-balanced and refreshing, making it a stonking premium for those looking for a easy-drinking dessert wine.
Gelein
Subtle and subtle wine with a pale color, showcasing a floral nose of white peach and green apple, cohesive by a low tanginess and slightly off dry finish. The body is white peach and white flowers, with a understated perfume quality. Overall, a charming and easy-drinking wine with a soft finish.
Cosminho
Philéo, a charming blend of Moscato Ottonel, Traminette, and Vidal Blanc, is a delightful expression of Virginia's terroir. The wine's ABV is 10%, and its clarity is almost total. On the nose, I detect the sweetness of honey and lemon juice, at the same time the tasting is balanced by fine bracing quality and a clean finish. Paired with Baklava, Philéo is a balanced union of undertones and textures.
Based on 25 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Dudhyant Secas
Smooth and casual dessert wine, with a delicate sweetness that balances out its fruitiness. The notes of nectarine and ripe fruit are well-balanced and refreshing, making it a stonking premium for those looking for a easy-drinking dessert wine.
Gelein
Subtle and subtle wine with a pale color, showcasing a floral nose of white peach and green apple, cohesive by a low tanginess and slightly off dry finish. The body is white peach and white flowers, with a understated perfume quality. Overall, a charming and easy-drinking wine with a soft finish.
Cosminho
Philéo, a charming blend of Moscato Ottonel, Traminette, and Vidal Blanc, is a delightful expression of Virginia's terroir. The wine's ABV is 10%, and its clarity is almost total. On the nose, I detect the sweetness of honey and lemon juice, at the same time the tasting is balanced by fine bracing quality and a clean finish. Paired with Baklava, Philéo is a balanced union of undertones and textures.
Barboursville Phileo is a sweet and floral dessert wine praised for its balance of fruitiness and delicate sweetness. Commonly noted flavors include peach, honey, and floral notes, with a smooth, velvety texture. While some appreciate its refreshing and vibrant character, others find it slightly understated. It pairs well with desserts and is appreciated for its versatility and elegance.
Barboursville Phileo presents a luminous golden hue, inviting exploration into its aromatic depth. The nose is a symphony of ripe apricot, honeysuckle, and a whisper of ginger spice, underscored by a subtle minerality that speaks to its Virginia terroir. On the palate, this wine reveals a luscious, medium-bodied texture, with a harmonious interplay of vibrant acidity and a touch of residual sweetness, reminiscent of candied citrus and white peach. The finish is elegantly prolonged, leaving a trace of floral and honeyed nuances. This wine exemplifies a refined balance, making it a distinguished choice for those seeking a sophisticated dessert wine experience.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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