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Grüner Veltliner
Sommeliers and customer voices combined.
Yoonster
Refreshing and crisp Austrian white wine with a high liveliness level, perfect for those who enjoy a acidic taste. The Weingut Zimmermann is a family-run estate located in the picturesque Krems Valley, nestled between the Melk Monastery and Vienna, and has been producing high-quality wines since 1902.
Frants Suils
Delightful pairing with a sumptuous Swiss fondue, this wine proved to be a graceful complement to the meal. A racy and refreshing white with a scent of pineapple, green apple, and a touch of flint, it showcased a fruity and light flavor profile that paired nicely with the dish's opulent and savory elements. Overall, a very inviting experience.
Caius
A subtle and airy complexion surrounds the citrus, with a gentle hint of vanilla wafting through the air. The scent is hinting at of a fresh green apple, a sweet stone pineapple, and a sugary bubble gum, creating a whimsical and playful aroma.
Yoonster
Refreshing and crisp Austrian white wine with a high liveliness level, perfect for those who enjoy a acidic taste. The Weingut Zimmermann is a family-run estate located in the picturesque Krems Valley, nestled between the Melk Monastery and Vienna, and has been producing high-quality wines since 1902.
Frants Suils
Delightful pairing with a sumptuous Swiss fondue, this wine proved to be a graceful complement to the meal. A racy and refreshing white with a scent of pineapple, green apple, and a touch of flint, it showcased a fruity and light flavor profile that paired nicely with the dish's opulent and savory elements. Overall, a very inviting experience.
Caius
A subtle and airy complexion surrounds the citrus, with a gentle hint of vanilla wafting through the air. The scent is hinting at of a fresh green apple, a sweet stone pineapple, and a sugary bubble gum, creating a whimsical and playful aroma.
This Grüner Veltliner receives mixed feedback, praised for its crisp acidity and refreshing citrus/green apple notes that pair well with dishes like salmon and fondue, while some find it lacking complexity and depth. Reviews highlight mineral undertones and food-friendly structure, though opinions vary on its liveliness and flavor distinctiveness.
This Grüner Veltliner presents a pale straw hue with a glint of green. The nose is an intricate tapestry of white pepper, green apple, and a whisper of lime zest, underscored by a subtle minerality. On the palate, it showcases a vibrant acidity that harmonizes with its medium body, offering flavors of ripe pear and a hint of fennel. The finish is elongated and crisp, leaving a lingering impression of wet stone and citrus peel. Exemplifying the quintessential Austrian style, this wine is a testament to its varietal purity and regional expression, ideal for pairing with light seafood or fresh salads.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
