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Voss Expert tasting note
On the nose, this Port reveals enticing aromas of dried fruits, such as raisins and figs, accompanied by subtle hints of caramel and toasted nuts. The palate is equally impressive, with a smooth and velvety texture that coats the mouth.
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Based on 11 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Parichat
A decadent and sumptuous glass of Port, with a textured array of sweet and spicy accents that unfold on the palate. The polished mouthfeel and elegant bracing quality make it a perfect accompaniment to a late night indulgence.
Dowsh Kradser
Full bodied and opulent Tawny port, with a detailed nose featuring hints of raisin, fig, and chocolate. The mouthfeel is similarly rich, with a fruity and sweet taste profile that is consistent by a rewarding chocolate and raisin finish.
Koya
Rich, full-bodied wine with a rich garnet hue, presenting a multi faceted nose of raisin, prune, and stewed fruit notes, supported by delicate subtle flavors of ginger, clove, and toast. The nose is developing, with a smooth, gentle feel and a medium+ intensity of aromas. The flavor is clean and refined, with a well-balanced structure and a medium+ intensity of flavour, featuring a well blended blend of raisin, prune, and stewed fruit, with a hint of jamminess and a touch of clove. The finish is medium+ length, with a smooth, polished feel and a rich, decadent feel. Overall, this wine is a well-crafted, high-quality example of its style, with a remarkable stability of flavours and a rewarding finish.
Based on 11 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Parichat
A decadent and sumptuous glass of Port, with a textured array of sweet and spicy accents that unfold on the palate. The polished mouthfeel and elegant bracing quality make it a perfect accompaniment to a late night indulgence.
Dowsh Kradser
Full bodied and opulent Tawny port, with a detailed nose featuring hints of raisin, fig, and chocolate. The mouthfeel is similarly rich, with a fruity and sweet taste profile that is consistent by a rewarding chocolate and raisin finish.
Koya
Rich, full-bodied wine with a rich garnet hue, presenting a multi faceted nose of raisin, prune, and stewed fruit notes, supported by delicate subtle flavors of ginger, clove, and toast. The nose is developing, with a smooth, gentle feel and a medium+ intensity of aromas. The flavor is clean and refined, with a well-balanced structure and a medium+ intensity of flavour, featuring a well blended blend of raisin, prune, and stewed fruit, with a hint of jamminess and a touch of clove. The finish is medium+ length, with a smooth, polished feel and a rich, decadent feel. Overall, this wine is a well-crafted, high-quality example of its style, with a remarkable stability of flavours and a rewarding finish.
Graham's Fine Tawny Port receives consistent praise for its rich, full-bodied character with notes of raisin, fig, and caramel. Reviewers highlight its smooth texture, balanced sweetness, and complex spicy undertones. While most appreciate its polished finish and nutty complexity, a few note occasional lack of depth. The wine's aging process contributes to well-integrated oak and caramelized nuances.
Graham's Fine Tawny Port is a delightful fortified wine that showcases the expertise and craftsmanship of the renowned W. & J. Graham's winery. This particular Tawny Port offers a fine balance between richness and elegance, making it a popular choice among wine enthusiasts. On the nose, this Port reveals enticing aromas of dried fruits, such as raisins and figs, accompanied by subtle hints of caramel and toasted nuts. The palate is equally impressive, with a smooth and velvety texture that coats the mouth. Flavors of ripe red berries, dried plums, and a touch of vanilla create a harmonious and complex taste profile. The Fine Tawny Port from W. & J. Graham's is known for its well-integrated tannins and a lingering finish that leaves a pleasant sweetness on the palate. It pairs wonderfully with a variety of desserts, such as crème brûlée or dark chocolate mousse, enhancing the overall dining experience.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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