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Tasting highlight
The resulting wine is a full-bodied Cabernet Sauvignon with rich flavors of dark fruit, chocolate, and spice, balanced by firm tannins and a long finish.
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This Robert Craig Cabernet Sauvignon Spring Mountain District is a robust and complex wine with a deep ruby hue. The nose reveals aromas of dark currants, blackberries, baking spices and earthy nuances. On the palate, the wine displays flavors of ripe cherries, blackberries, and hints of mocha. The tannins are firm and the finish is long and lingering. This is an excellent Cabernet with great structure and balance.
Same varietal, different acclaimed regions
4.5
Points
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Points
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Points
4.5
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4.8
Points
4.8
Points
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Points
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4
Points
Sommeliers and customer voices combined.
Based on 14 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Ixora
Crisp, fruit-forward wine with a sharp, acidic bite that provides a bright quality. The freshness is well-balanced, and the tart close helps to dry out the palate, leaving a clean and dry sensation on the tongue.
Kristtina
Robert Craig mountain AVA wines consistently deliver top notch quality. This 2014 vintage is importantly noteworthy, with a remarkable potential for long-term aging. WBA.
Harneet Franczyk
Deep and full-bodied wine with a intense start, followed by a long and polished finish that trails on the palate. The tastes are detailed and layered, with a dominant character of blackberry and clove, consistent by delicate hints of spice and vanilla. The ending is long and satisfying, with a wisp of minerals that adds density and nuance to the ultimately experience.
Based on 14 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Ixora
Crisp, fruit-forward wine with a sharp, acidic bite that provides a bright quality. The freshness is well-balanced, and the tart close helps to dry out the palate, leaving a clean and dry sensation on the tongue.
Kristtina
Robert Craig mountain AVA wines consistently deliver top notch quality. This 2014 vintage is importantly noteworthy, with a remarkable potential for long-term aging. WBA.
Harneet Franczyk
Deep and full-bodied wine with a intense start, followed by a long and polished finish that trails on the palate. The tastes are detailed and layered, with a dominant character of blackberry and clove, consistent by delicate hints of spice and vanilla. The ending is long and satisfying, with a wisp of minerals that adds density and nuance to the ultimately experience.
Robert Craig Cabernet Sauvignon Spring Mountain is praised for its full-bodied richness and complex flavors, including blackberry, clove, and vanilla. While some appreciate its vibrant acidity and long finish, others find it overly astringent. The wine's potential for aging is noted, with older vintages offering layered, nuanced profiles. Its balance of fruit and oak is generally well-received, though opinions on its sharpness vary.
This Robert Craig Cabernet Sauvignon Spring Mountain District is a robust and complex wine with a deep ruby hue. The nose reveals aromas of dark currants, blackberries, baking spices and earthy nuances. On the palate, the wine displays flavors of ripe cherries, blackberries, and hints of mocha. The tannins are firm and the finish is long and lingering. This is an excellent Cabernet with great structure and balance.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.
