Louis Boillot & Fils Moulin-à-Vent 'Les Brussellions' 2022

Not my cup of tea, really. Unusual in an odd rather than charming way. See how it holds up after a 24 hour sulk in the decanter...update... after 24 hours, this is rather enjoyable. A bit of a silly game, this wine business...return.

Aged potential for refinement Moulin a Vent.\n\nThis wine displays a medium ruby hue.\n\nIt is featured by a medium intensity of red fruits (plum, cherry), floral accents (violet), spice traces (licorice, star anise), lees boldness (cream), MLF (butter), and oak influences (nutmeg).\n\nThis wine is dry, with high zippy zest that would be tempered and balanced by further aging.\n\nIn terms of quality, this wine offers a good equilibrium of characteristics, with high zippy tanginess that would be rounded and refined with time.\n

Balanced gamay with dinner, showcasing a soft and smooth flavor profile, with notable cherry flavors that appeal to me. A elegant bitterness trails in the finish, suggesting a lengthy decanting process.