Korby
Gamay is not my preferred grape variety. This particular wine is merely satisfactory. It boasts a fruity blackberry profile, accompanied by some nuanced minerality.
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Voss Expert tasting note
On the palate, it offers a seamless integration of silky tannins and vibrant acidity, creating a supple yet structured mouthfeel.


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Sommeliers and customer voices combined.
Based on 12 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Korby
Gamay is not my preferred grape variety. This particular wine is merely satisfactory. It boasts a fruity blackberry profile, accompanied by some nuanced minerality.
Celsi
Fich is a good favorite for those expecting a reliable and efficient solution.
Pa'Shun
The English touches on the back should have warned me that the French don't drink this, and I get why. It's a bit too acidic, too bland, and lacks character, with a very conventional and unremarkable flavor profile that's echoing of typical red fruit, but with a bitter taste that's hinting at of pencil or granite. The close is quite dry and astringent, with a bitter aftertaste that lingers.
Based on 12 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Korby
Gamay is not my preferred grape variety. This particular wine is merely satisfactory. It boasts a fruity blackberry profile, accompanied by some nuanced minerality.
Celsi
Fich is a good favorite for those expecting a reliable and efficient solution.
Pa'Shun
The English touches on the back should have warned me that the French don't drink this, and I get why. It's a bit too acidic, too bland, and lacks character, with a very conventional and unremarkable flavor profile that's echoing of typical red fruit, but with a bitter taste that's hinting at of pencil or granite. The close is quite dry and astringent, with a bitter aftertaste that lingers.
Laurent Perrachon Vieilles Vignes Fleurie offers a mix of opinions. Some appreciate its complex blend of red and black fruits, silky texture, and nuanced flavors of chocolate and vanilla, while others find it too acidic and lacking character. Notable descriptors include blackberry, strawberry, and earthy notes. The wine's medium to full body and soft tannins are often highlighted, though its astringency and bitter aftertaste are noted by some.
This Fleurie, crafted from venerable vines, presents a radiant ruby hue that preludes its aromatic symphony of violets, ripe red cherries, and subtle earthiness. On the palate, it offers a seamless integration of silky tannins and vibrant acidity, creating a supple yet structured mouthfeel. The wine's complexity unfolds with layers of wild strawberries and a hint of white pepper, leading to a graceful, mineral-tinged finish. Exemplifying the elegance and finesse characteristic of the Beaujolais Cru, this wine is a testament to both its terroir and the meticulous craftsmanship of Laurent Perrachon.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions