Peilin Frezzo
Graceful pairing of flavors, with the wine complementing the chicken's rich, savory taste and adding a pop of vibrancy to the dish.
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Tasting highlight
The resulting wine is a complex and elegant expression of Cabernet Franc, with notes of black fruit, spice, and a hint of green paprika. This wine is perfect for those who appreciate a medium-bodied, juicy and flavorful red wine.


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This Gradis'Ciutta Cabernet Franc Collio from the Collio area of Friuli has a ruby red color and intense aromas of blackberry, black cherry, and dark plum. On the palate, it has a smooth and velvety texture, with flavors of dark fruits, leather, and spice. The finish is long, with lingering notes of bell pepper and black pepper. It is a complex and well-balanced wine with a great structure and harmony.
Same varietal, different acclaimed regions
Sommeliers and customer voices combined.
Based on 17 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Peilin Frezzo
Graceful pairing of flavors, with the wine complementing the chicken's rich, savory taste and adding a pop of vibrancy to the dish.
Catelynn
Bold and layered Northern Italian Cabernet Franc, expressing the best of the region's late harvest style. The sweetness and lower brightness seamlessness out the fruit, at the same time the floral and earthy suggestions unfold, revealing a rich, plush texture. The impression is rounded, with blackberry and licorice tones emerging, followed by a satisfying leather and oregano finish.
Sebastiao
Decadent and full-bodied Cabernet Franc with a complex and enticing nose, featuring tones of dark forest berries, cut grass, and pepper, cohesive by a herbal and spicy undertone.
Based on 17 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Peilin Frezzo
Graceful pairing of flavors, with the wine complementing the chicken's rich, savory taste and adding a pop of vibrancy to the dish.
Catelynn
Bold and layered Northern Italian Cabernet Franc, expressing the best of the region's late harvest style. The sweetness and lower brightness seamlessness out the fruit, at the same time the floral and earthy suggestions unfold, revealing a rich, plush texture. The impression is rounded, with blackberry and licorice tones emerging, followed by a satisfying leather and oregano finish.
Sebastiao
Decadent and full-bodied Cabernet Franc with a complex and enticing nose, featuring tones of dark forest berries, cut grass, and pepper, cohesive by a herbal and spicy undertone.
This Cabernet Franc from Collio receives praise for its complex herbal/spicy undertones and dark fruit flavors, with many noting excellent food pairing potential. While some appreciate its balanced complexity and velvety texture, others find occasional imbalances in zest or muted earthy tones. The wine shows both youthful vibrancy and evolving sophistication across vintages.
This Gradis'Ciutta Cabernet Franc Collio from the Collio area of Friuli has a ruby red color and intense aromas of blackberry, black cherry, and dark plum. On the palate, it has a smooth and velvety texture, with flavors of dark fruits, leather, and spice. The finish is long, with lingering notes of bell pepper and black pepper. It is a complex and well-balanced wine with a great structure and harmony.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.